MySheen

Chinese farmers brought this plant to Africa at first and were praised after the harvest.

Published: 2024-09-19 Author: mysheen
Last Updated: 2024/09/19, In recent years, the relationship between China and many African countries is very good, and many friends around me have been to Africa to participate in local infrastructure construction. The industrious farming habits handed down from the bones of our country have also been brought to Fei.

In recent years, the relationship between China and many African countries is very good, and many friends around me have been to Africa to participate in local infrastructure construction. The industrious farming habits handed down from our bones have also been brought to Africa. As we all know, Africa is a relatively poor and backward place. Many African friends do not know how to farm the land. It cannot be said that they are lazy. But they do not have this habit of hard work. When our farmers came to Africa, they not only helped to build local facilities, but also brought a lot of native vegetable seeds. Vegetables have been grown on the African continent.

Let's not talk about ordinary green vegetables and potatoes. Today we will talk about a relatively special plant, sunflower. As we all know, there are many kinds of edible oils in our country, including rapeseed oil, soybean oil and sunflower oil, among which sunflower is more drought-resistant and easy to grow. The output of sunflowers is quite high, and many melon seeds are neatly on the fruit bowl. when farmers in our country bring sunflowers to Africa, African friends all find it funny. Why? Because in their view, this sunflower seed is something for birds to eat, they do not understand the significance of Chinese people bringing this to plant, is it to feed the birds?

In fact, this sunflower is used to extract oil. Considering that it has been stationed in Africa for several years, it is impossible to bring so much cooking oil from the motherland, while Africans eat a simple diet, they usually eat mainly animal fat, and they do not even eat oil. so it's self-sufficient. The oil extracted from sunflower seeds is fragrant and nutritious. Africans are very excited when they taste it. They even praise the Chinese for their cleverness. Many people learn from our Chinese farmers how to grow sunflowers and how to extract oil, which can be regarded as driving the local agricultural industry.

As a matter of fact, the local people are not lazy, but they really do not know how to take advantage of the local land. After the farmers in our country have been there, they have told them how to cultivate the land and plant crops, which can be regarded as merit. Now many farmers in Africa have begun to plant sunflowers and use them to extract oil and make food. I wonder what you will think when you see it.

 
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