It is a heinous underground pest, but foreigners have become the best delicacies in our country.

In rural areas, farmers make a living by growing crops, and even if farming depends on heaven for food, they should not only pray for favorable weather, but also deal with some pests that destroy the growth of crops. When farmers see this kind of pest, they always want to kill them to prevent them from destroying them again. But many things are two-sided. On the one hand, these pests are hated by people, but on the other hand, they are good sources of protein, so they have become people's midday meals.

Today, I would like to introduce to you a kind of pest whose scientific name is grub. You may not know about this grub, but some people will feel familiar with the beetle. In fact, this grub is the larva of the beetle. In the countryside, many people also call it a chicken mother-in-law bug, because the bug is very fat, the hen eats and lays more eggs, so it is often fed to the hen. Grubs are small insects that are soft all over. The grubs we see often bend into type C. most of the grubs found are white and have some fine hairs on their bodies. Grubs are a terrible crime for farmers. every year in the spring and autumn season, grubs will gnaw up the crops that farmers have laboriously planted in the fields, and sometimes eat the seeds that have just been planted, resulting in a lack of seedlings in the crops. in this way, the harvest of farmers will be affected.

These grubs are drilled everywhere in the soil, and the daily food source is the roots of plants, as well as the stems and leaves of plants that fall to the ground. Farmers will trample them to death as long as they find grubs in the field, preventing them from destroying crops again. Don't underestimate this inconspicuous bug, when there is a certain number can also directly affect the harvest of crops. And this grub is found not only in China, but also in many countries in the world, and there is no way for local farmers. This bug has become a global pest. Foreigners also have a headache for it, especially in peanut producing areas, there are always a lot of such bugs.

In our country, I don't know who is the first person to try eating grubs, which is really a dark dish, but according to people who have eaten it, after deep-frying grubs, they taste crisp and nutritious, and the taste is still very delicious. In addition, grubs grow up to be beetles, this beetle fried is also a delicious, crisp taste, remove the carapace and wings before eating, or a special delicacy!

It is said that grubs growing in the wild can also be eaten raw, without any peculiar smell, and is a high-protein food. However, the only person who dares to try is Bei Ye, and it is estimated that most people can't do it by eating bugs raw.