The succulent plants should be pasted in autumn.

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Picture and text: this girl is a little sweet.

As soon as the summer passed, the meat all lost weight successfully, and it would be a happy thing to put it on the editor's body, but what the flesh and meat people are looking at is fear, ah, after all, summer is over, which means that winter is coming. I don't want to try my best to "paste autumn fat" to the meat.

With regard to the topic of "sticking autumn fat", everyone may think it has something to do with fertilization, which has led to a wide variety of questions about "how to apply fertilizer" since the beginning of autumn. But fertilizing succulent plants is a prudent thing in itself. If you are not sure, try not to do so. After all, sticking autumn fat is really not equal to fertilizing, but fattening the meat. Although it is the same fat, it is very different. How can it be different?

Most of what we see on the market is nitrogen fertilizer, but this nitrogen fertilizer is a bit of a hindrance. The problem is that the "cytokinin" contained in the succulent body acts as its name. Therefore, to fertilize the succulent plant with "autumn fat" or to choose liquid fertilizer, it is best to dilute the succulent plant by 500 times to irrigate the root, good absorption and fast effect.

Thus it can be seen that fertilization needs to be cautious, ah, must not be compared with the same day, then the most concerned problem is, in addition to fertilization, how can the meat be affixed with autumn fat? That is: bask in the sun and strictly control the water temperature difference and stuffy. Of course, the most important point is the development of the root system, of course, this is a long process, let's first talk about basking in the sun.

1: don't increase the sunshine too fast

In summer, in order to protect the life of meat, we do everything we can, such as sunshade nets, heat insulation stickers and so on, but they are green and ugly one by one.

In autumn, the sun is not as violent as in summer. So in the autumn, everyone will restore the light to the succulent plant, but note that after a summer of shade maintenance, succulent plants can not be exposed to all-day sunshine at once, but should slowly increase the duration of illumination. However, friends in the south still need shade at noon, it is best to get a more flexible shade net, which can be opened in the morning, the kind that can be pulled up at noon, and watch more weather forecasts to beware of autumn tigers. Let the meat bask more as long as it's not more than 30 degrees Celsius. It's not as weak as you think.

2: control the amount of watering, do not pour it on the leaves

We all know that the root system of meat in summer is relatively fragile. after all, it has been in a state of water cut off for such a long time, but it can not be given a flood at the beginning, and the root system also needs a process of gradually adapting to it. A large amount of watering is harmful but not beneficial. Black rot will grow along with it, so you must control the water, but it does not mean that if you do not water it, you still have to water it, otherwise how can the root system recover.

Raise a lot of meat in autumn, so do a good job in controlling water. Watering adhere to a small number of times, appropriate water supply, do not let succulent overeating. Second, be careful not to water the leaves when watering, and not to water them at noon. Otherwise, with light and water droplets, succulent plants are prone to sunburn. Watering time as far as possible in the evening or evening, because most succulent plants are closed during the day stomata, usually open at night to absorb water. With regard to the temperature difference, of course, needless to say, autumn itself receives the love of succulent plants with its unique temperature difference, just pay attention to ventilation.

3: seedlings should not be exposed to the sun as much as possible

If everyone in the cultivation of succulent plants, succulent or small seedlings, then the light should not be too strong, even in autumn, to increase the light, but also pay attention to step by step, can not suddenly increase the strong light.

4: sultry nourishment

When it comes to the topic of stuffing, in fact, it is the same as the temperature difference, but it is artificial to create a large temperature difference environment, which is also equivalent to a simple greenhouse, but this method is only suitable for 12 rolls of succulent plants, such as jade dew. The specific method of operation is also simple. Find some transparent disposable cups, put them on during the day and take them away at night.

5: don't spray during the day

If your succulent plants cause diseases and insect pests, please be careful not to spray during the day, because the medicine will have a strong chemical reaction in the light, so that the leaves will be damaged. You can choose to do it at night, and you don't have to worry about sunburn.

To sum up, here are several key points for fattening succulent plants:

1. Create an environment with less water, but supply water properly.

2. The root system should be cultivated first.

3. Apply fertilizer cautiously

4. flexible watering with a small amount of water for many times

5. Increase the light appropriately

6. it begins to be raised in the early growing season, and early autumn is the most suitable.

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