MySheen

Succulent article: have you mastered the technique of becoming a big meat farmer in autumn?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Succulent friends are all attracted by its chubby leaves and slender branches, and because it is easier to feed, it is deeply loved by meat friends. Although succulent is easy to feed, it is not easy to change the basin.

Succulent friends are all attracted by its chubby leaves and slender branches, and because it is easier to feed, it is deeply loved by meat friends. Although succulent easy to feed, but it is not easy to change the basin, some succulent small owners for a pot of rot 1 basin. If you want to become a "big meat farmer" in autumn, you must learn the technique of changing pots.

1. Why change pots for succulent plants? With the growth of succulent plants, there will be more and more roots. When the succulent roots fill the flowerpots, the air permeability of the pot soil will become worse, which will seriously affect the respiration of succulent plants. And after one year of use, the potted soil will pulverize and block the stomata on the surface of the root system, and can not absorb nutrients. If left untreated for a long time, the succulent plant will dry up from the succulent stem and gradually the whole succulent plant will die. Therefore, if you want to raise a lot of meat, it is essential to master the technology of changing pots.

2. How to judge that succulent plants need to be changed? Succulent plants are more suitable for changing pots in the cooler seasons of spring or autumn. When the meat at home appears in the following situations, consider changing it to a bigger "home". After watering, succulent plants still show symptoms of lack of water, such as dry and withered; potted plants that are "top-heavy" are stagnant when blown by the wind; the root system of the pot bottom or potted soil is exposed, indicating that the space in the container can no longer accommodate the growth of the root system and needs to be replaced with a larger one; growth stops, no matter how we maintain it, it is not growing, it is necessary to consider whether the deterioration of the soil medium causes the root system to grow badly.

3. What should I pay attention to when changing the basin? In the first week before changing the basin, it is best to stop watering, it is easier to remove the succulent plant from the basin when it is dry, and it will not hurt the root system, and it is also beneficial for the succulent plant to grow in the new pot. If it is succulent with diseases and insect pests, use new pots and soil, clean the roots with water, trim the infected roots, spray fungicides, dry them, and then proceed to the basin procedure.

If it is healthy and succulent, it will be much easier to handle, and you can bring the soil to the pot, so it will be easier to survive than the transplanting of bare roots. In fact, when changing pots, succulent roots should bring as much soil as possible to avoid bare roots. If you trim the root system with wounds, you can apply some plant ash to prevent the root from being infected and rotten.

4. How to make a good "Yuezi" after changing the basin? Any plant, as long as the root to change the soil, to restore growth will be re-slow seedlings, adapt to the new environment. This period of time is the childbirth period, commonly known as "doing the moon". If you don't do it well, you will die in this step.

After changing the succulent pot, put it in a cool and ventilated place to cultivate slowly, do not water and fertilize during this period. Some novice succulent owners like to water at this point in time, and 1 will rot for you to see. If it is fast, you can take the pot in 7 days, you can touch the succulent leaves, and if it is harder, you can basically take the basin; or if you gently push the succulent plant, if you don't sway it, you can water it.

5. "postpartum" nourishment. If you want to raise round and chubby meat, you must have a good "nourishment" in the golden season of autumn. Usually use some succulent special organic nutrient solution, bagasse after microbial fermentation, rich in organic matter, conducive to the growth of succulent root system, the root is as strong as the meat is fat.

Take advantage of the beautiful autumn season, succulent owners raise with care, lovely meats will not let us down!

 
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