How to identify peanut root rot?
The incidence of peanut root rot is the most serious in the flowering and fruiting period. It mainly harms the root of peanut. After peanut infection, there were yellowish-brown infiltrating disease spots in the root neck, and then the disease gradually became dark brown. The main root of the diseased plant is wet rot, the root cortex becomes brown and rotten, it is easy to peel off, there is no lateral root, or the lateral root is few and short, and the main root is like a mouse tail. therefore, peanut root rot is also called "rat tail", which is the most important feature of the disease. When wet, the diseased neck regenerates adventitious roots. The diseased plant is short above ground, the growth is poor, the leaf turns yellow and easy to fall off; the mildly diseased plant wilts during the day and recovers sooner or later; the seriously diseased plant has drooping petiole and the leaves wither and fall off from bottom to top. The diseased plant is short, with less blossom and fruit, and more subjective blighted fruit.
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What measures should be taken to achieve high yield of summer peanuts?
Summer peanut mostly refers to wheat stubble peanut, its growth period is 30-40 days shorter than that of spring peanut, and each growth period is shortened accordingly. The rapid growth in the early and middle stage and the low temperature in the later stage are disadvantageous to the development of pods. Therefore, the following measures should be taken. (1) early-maturing and high-yielding varieties were selected. (2) early broadcast in the rush time. Fight for the day in spring and time in summer.
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Simple Identification of Peanut Leaf Blight
Peanut net spot, also called moire spot or reticulate spot, was first discovered in America in the mid-1940s. In the late 1970s, Liaoning Province of China reported the occurrence and damage of this disease for the first time. In recent years, the disease is more common in northern production areas of China, and the damage is serious. Generally, the yield is reduced by about 20%, and the serious yield is reduced by 4%.
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