MySheen

How can Pleurotus eryngii produce more mushrooms?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, The growth temperature of Pleurotus eryngii was 6 ℃ ~ 25 ℃. The growth of mushroom body is slow at 6 ℃ ~ 15 ℃, but the mushroom body has fine tissue and beautiful color, so high quality mushroom can be cultivated. The management of bud stage should strengthen ventilation in order to promote the growth of cap and inhibit the growth of stalk. ...

The growth temperature of Pleurotus eryngii was 6 ℃ ~ 25 ℃. The growth of mushroom body is slow at 6 ℃ ~ 15 ℃, but the mushroom body has fine tissue and beautiful color, so high quality mushroom can be cultivated. The management of bud stage should strengthen ventilation in order to promote the growth of cap and inhibit the growth of stalk. Second, to reduce water consumption, too much water consumption during the mushroom period will lead to darker stripes or cracks on the surface of the mushroom body, thus affecting the quality. Picking mushrooms 3-5 days in advance can maintain the whiteness of mushrooms and prevent the yellowing of mushrooms during storage and transportation. The fruiting body of the standard Pleurotus eryngii was harvested in medium well, when the appearance of the mushroom body was dense and elastic, the inner roll of the cover was hemispherical, and the bacterial fold had not yet been formed. The quality will be decreased and the storage period will be shortened when the cover is flat, the fold is formed and harvested close to maturity.

 
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