MySheen

The millet that grows on the tree can be eaten raw and cooked. Fried meat is a rare food in the north.

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, There are a lot of flowers, fruits and trees naturally growing in the countryside. At that time, several of our friends always like to run on the mountain roads in the countryside and climb to the trees to play. The memories left to me in my childhood are very deep. Although we are small.

There are a lot of flowers, fruits and trees naturally growing in the countryside. At that time, several of our friends always like to run on the mountain roads in the countryside and climb to the trees to play. The memories left to me in my childhood are very deep. Although our living conditions in the countryside were not very good when we were young, we were very happy. when we were hungry, we could go to the mountains to pick some wild fruits and game to eat, and we could also go with our friends to the stream to catch crabs, shrimp and so on.

I still remember that when I was a child, a lot of game became delicious through my mother's hands, and my mother's delicate hands always changed the law to find ingredients for us and make some unique food. Today, I'm going to tell you about a kind of "millet" that grows on trees. It is brown rice. Many people may have seen brown rice, but they don't know that brown rice is edible.

Brown rice comes from palm trees. in the past, there was a palm tree growing or planted on the land of almost every farmhouse in the countryside. Palm trees are lush all the year round, and brown rice is actually the seeds of palm trees.

When I was a child, whenever there was a season when brown rice could be eaten, my mother would pick some brown rice and go home. After washing it, she would stir-fry it for us to eat. At that time, it tasted delicious, and the taste of brown rice was slightly sweet. Coupled with the smell of bacon, that was amazing.

In fact, brown rice can be divided into sweet and bitter. Maybe the brown rice we ate when we were young was sweet brown rice picked for us by our mother. Sweet brown rice grows more plump, while bitter brown rice looks thinner and slender, as if it were not well developed.

Only after growing up did I know that brown-wrapped rice not only has edible value, but also has a certain medicinal value. Brown-wrapped rice is very rich in nutritional value, and it has the effect of anti-inflammation and fire after eating. If someone in the family has relatively high blood pressure, you can insist on eating brown-wrapped rice and have the effect of lowering blood pressure.

Brown rice can not only be fried, but also can be cooked and eaten. Eating some cooked brown rice in summer has a summer-relieving effect.

When I was young, I didn't know that this small brown bag of rice was so effective that some people could just pick a handful of brown bag of rice and eat it raw.

This brown bag of rice can really be eaten any way, and there are so many benefits, but now the rural construction is getting better and better, but brown bag rice is becoming more and more rare, and now many people do not know that brown bag rice is edible. Some brown bags of rice grown on palm trees are wasted. In addition, this palm tree is found only in the south, so few friends in the north have eaten it.

Friends from the south, did you ever eat brown rice as a game when you were young? If I fried you a plate of brown rice, would you recognize them?

 
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