MySheen

My friend added some of this to the basin. I didn't expect the green apple to burst.

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, I think anyone who knows something about flowers and plants has heard of the name green pineapple. This kind of green plant can be said to be the most well-known and popular existence in the plant world, with fresh leaves, lovely and pleasant leaves, and quite good-looking. Today is small.

I think anyone who knows something about flowers and plants has heard of the name green pineapple. This kind of green plant can be said to be the most well-known and popular existence in the plant world, with fresh leaves, lovely and pleasant leaves, and quite good-looking.

Today, the editor will teach you a good way to protect the green pine. as long as you add this to the green turnip basin, you won't worry about the slow growth of the green pineapple, and it won't explode all the time.

The kind of thing the editor is talking about is cinder.

Cinder has been fully burned by the flame before, and there are many tiny pores inside. Adding a little cinder in the green turnip basin can instantly improve the drainage and air permeability of the soil, which is conducive to the healthy growth of green pineapple.

And the cinder also contains many trace elements that are beneficial to plant growth, such as calcium, iron and so on, which are of great benefit to the rapid growth of green pineapple.

1. First, select some cinders, and then soak them in a container for more than 48 hours to prevent the residue of substances that are harmful to plant growth.

3. The larger part of the particles can be placed on the bottom of the basin and covered with cinder about 5 cm thick. In this way, the air permeability of the growing environment of green apple in the basin can be increased.

4. The smaller part of cinder can be mixed with the soil that conserves green pineapple, the specific proportion is that the garden soil and cinder are evenly mixed at 3:2, and then put into the basin to cultivate green pineapple.

 
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