Matters needing attention in meat donkey breeding
As the saying goes, dragon meat in the sky, donkey meat on the ground, the whole body of the donkey is treasure, the nutritional value of donkey meat is extremely high, donkey skin is also an excellent medicine, is a collection of edible and medicinal animals, the economic benefit is remarkable. But what should we pay attention to when breeding? Let's take a look at the detailed introduction of the pro-agricultural network.
1. Captive breeding
The meat donkey is adaptable and capable of rough feeding, so it is generally chosen to be raised in captivity, and the construction of the enclosure must protect it from the wind and rain, as well as special breeding equipment. In addition, the feeding density should also be paid attention to. Generally, each donkey should have a certain space activity and a food space of about 70 centimeters to prevent interference when eating between the donkey and the donkey. it is best to have a railing between the food stands.
2. Feeding
When the donkey is a herbivore, it can tolerate rough feeding and does not have high requirements for feed, so it has a wide range of feed sources, such as corn and wheat straw. When feeding, cut off the straw and cut it into a short section 3-4 cm long to facilitate the meat donkey to eat. The straw fed had better be dry, not semi-dry and wet. This kind of feed is disadvantageous to the meat donkey refusing to eat, and it is not easy to be digested. It is easy to cause gastrointestinal problems. In winter, the temperature is low, the straw is in a dehydrated and stale state, in order to improve its palatability, it is best to carry out ammoniation treatment, and pay attention to the balanced matching of feed, not too single, easy to cause donkey malnutrition.
3. Reproduction
In order to cultivate the offspring of high-quality varieties and improve economic benefits, donkeys with strong physique, strong disease resistance and good reproduction must be selected when breeding, so that good varieties can be bred, easy to manage and high economic benefits.
4. Disease prevention and treatment
Disease prevention and control is a problem that farmers must pay attention to. The disease resistance of meat donkey is far higher than that of other livestock, but it is not immune to disease. Changes in the breeding environment induce the occurrence of diseases. Often many farmers do not attach importance to this aspect of work, it is best to lead to huge economic losses, meat donkeys are prone to infectious anemia, gangrene and tetanus and other diseases, need special attention.
The above is the meat donkey breeding points for attention brought by the pro-agricultural network, about what donkeys need to pay attention to here, want to know more, please pay attention to the pro-agricultural network.
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