Fattening methods of Mutton Sheep

Raising meat has always been a kind of important meat in our country, and the demand is relatively high all the year round. Breeders in order to raise high-yield mutton sheep can be described as a variety of methods, in fact, fattening mutton sheep needs to be integrated in many aspects. Next, let's take a look at what aspects we should start with with the pro-agricultural network, so that the fattening effect is good.

1. Seed selection direction

This is the preferred condition for breeding. at present, there are many kinds of sheep, some tend to disease resistance, some tend to adapt, some tend to give birth to more cubs, and some tend to produce meat, so we must choose varieties with good fattening effect when selecting seeds. When choosing sheep, you don't need to choose young sheep that are too active, but to be gentle and quiet, which is easy to fattening and consumes less energy every day. Young sheep that are easy to pile up are a good choice.

2. Feed

When raising, it depends on everyone's breeding model, sooner or later, we need to supplement a certain amount of concentrate feed, concentrate feed is mainly high in protein energy, forage feed in feeding concentrate feed can properly leave some to facilitate meat sheep to eat at night. Those raised in captivity should pay attention to eating more and less, and the absorptive capacity of sheep is not very strong, so feeding diligently is more conducive to nutritional absorption and fattening. Feed to feed mixed feed, 30% concentrate plus 50% roughage, 10% protein feed and 10 fresh forage is a more appropriate proportion of feed. Water must be fed every time, and warm water must be fed in winter.

3. Culture method

When breeding, it must be raised separately according to the species, and all aspects of mutton sheep in different periods of time are different, and the fattening effect is more after separation. Young sheep pay more attention to forage in the early stage, but the fattening effect in the growing period mainly depends on feed feeding, and there is a large gap between the two, so feeding together can easily lead to the failure of both fattening. Secondly, for the fattening effect, it is suggested to implement captive breeding quickly, which is convenient for management, can effectively reduce the energy consumption of mutton sheep, and make the fattening effect better.

4. Daily management

Farmed mutton sheep are prone to diseases, after the emergence of diseases, mutton sheep generally become thin, do not eat, seriously affect the fattening effect, and some data show that the cleanliness of the sheep house will affect the fattening speed of mutton sheep in a certain proportion. During daily observation, some mutton sheep that eat less can be fed with drugs that are good for digestion and mixed in the feed. We should also keep in mind that the fattening speed of forage is generally not as fast as that of feed, and the cost gap between the two is very small, so when rapidly fattening mutton sheep, forage must be supplementary nutrition, and feed is the main product.

Fattening mutton sheep must be carried out in all aspects at the same time, and good results can not be achieved by relying solely on what kind of feed. If you only consider the feed and ignore other problems, in the end, you will find that the effect is not as good as you think, but may also decline.