Prevention and control of pig disease in autumn

Autumn is a time of great seasonal variation, which represents that the hot summer is excessive like the cold winter. In some places, the temperature fluctuates greatly in autumn, so that pigs raised at this time are prone to some diseases. So what are the common diseases in autumn? How to prevent and cure it? Let's get to know it with the pro-agriculture network.

1. Foot and mouth disease

Foot-and-mouth disease is one of the most common diseases in autumn. the reason is that the external temperature conflicts with the temperature of the pig itself, and the weight of the pig exceeds the bearing capacity of the pig's hoof, which leads to the cracking of the pig's hoof. At this time, the first task is to regulate the temperature. secondly, pigs with foot-and-mouth disease are isolated to a relatively clean place, and then disinfected and bandaged to keep them lying down for a period of time. Wait for the foot-and-mouth disease to get better before letting it stand. At this time, other pigs in the same circle should pay more attention to see if there is any recurrence. Foot-and-mouth disease is not an infectious disease, so other pigs do not need to be in a hurry to inject drugs. In the later stage, we should pay attention to fattening, it is best to drive the pig after feeding, so that the pig's hoof also have a certain amount of exercise, in order to improve its pressure resistance.

2. Diarrhea and diarrhea

This is mostly because the temperature control of the pigsty has not been done well, and the temperature of the pigsty fluctuates too much in one day, which leads to the inability of the pig body to adapt, the decline of the immune system, and the invasion of some germs, which is the most obvious. At this time, the pig stomach is extremely fragile, for some induced diseases can not resist, and then the digestive ability of pigs will be suppressed, diarrhea will occur frequently. The performance is that there is a big difference in color and shape between pig manure and the usual shape, and the pig's body temperature will rise and do not eat. For these viruses, swine dysentery net or neomycin sulfate have a good effect, prevention is mainly from the temperature to reduce the inducing factors.

3. Cough and asthma

Most of this happens at the end of autumn, when the cold air begins to invade, and it is easy to happen if the pigsty is not well protected against temperature. At this time, the pig's trachea will be relatively active, and its own immune system will operate more slowly. Some bacteria that were previously intercepted through the nostrils were not completely intercepted, thus entering the pig lungs, affecting the absorption of oxygen by the pig lungs, resulting in a lack of oxygen. At this point, pigs will breathe faster to maintain the supply of oxygen, and some pigs will expand the opening of gas exchange with the outside world in the form of coughing, which can be prevented by ribavirin.

These are the three diseases that are easy to appear in raising pigs in autumn. the prevention of temperature in autumn must be done well. many of these diseases are caused by rapid temperature changes. If you want to know more about pig farming, you can follow our website.