Problems that should be paid attention to in pigsty disinfection

Pigsty disinfection is a very important thing, some details are not in place will seriously affect the disinfection effect, which aspects of daily disinfection need to pay attention to? Below the pro-agricultural network to explain to you, disinfection when some of the general points. When we disinfect in the later stage, we must pay attention to the following details, which has achieved high-quality disinfection effect.

1. Disinfection is in place

Spray in place is a very important point, you may think that all the spray to the line, in fact, this is not the case. During daily disinfection, everyone can spray the whole pigsty everywhere. In fact, the corners and the ground are the easiest places for germs to gather. These two places should be sprayed carefully, and the amount should be more. The cleaning time is also a little later than in other places. To ensure that disinfection is easy to maximize contact with germs, in order to achieve the effect of disinfection in place.

2. Sufficient dosage

The use of disinfectants has always been a big problem, and this adequacy means ensuring both the concentration and quantity of the pharmaceutical industry. If the concentration of the drug is too low, it is impossible to form effective disinfection in some places where there are more germs, the medicine has been exhausted, but there are still many germs, how to disinfect. The second is that the quantity is too small, most of the time, we all spray some in the form of a pigsty. After spraying a pigsty, the medicine has already been played out before the person has left. How can it be sterilized effectively?

3. Prescribe the right medicine to the case

No disinfectant is universal, people disinfect sometimes more to eliminate some less harmful bacteria, so try to be targeted. Focus on disinfection of diseases that have occurred in this pigsty. Lime water is suitable for disinfecting the ground and excreted places, because it has a strong lethal effect on the diseases caused by these two places. Caustic soda has a wonderful effect on the disinfection of some iron railings in the pigsty. Peracetic acid has a good effect on the bacteria on the trough or wall, and it is also more suitable.

4. Pigsty treatment

Pigsty disinfection is also divided into time and occasions, many germs in pigsty are easy to kill when they are more active, because when they are active, the bacteria will strengthen their interaction with the outside world, and the emergence of disinfectants will make them die faster. First of all, the temperature of the pigsty had better be kept at 15 ℃-20 ℃, which is the temperature range in which the bacteria are more active, and the second is that the humidity is controlled at about 80%, which is still the humidity preferred by most bacteria. Some of the easily blocked potions in the pigsty had better be removed first to avoid dead corners.

When we disinfect, we must choose the disinfectant according to the specific situation, and the second is that the disinfection liquid can not be used for a long time, so it is easy for the bacteria behind to produce antibodies, and if they are often replaced, the emergence speed of bacterial antibodies can not keep up. Before disinfection, all kinds of residue and feces should be cleaned with water, otherwise it is tantamount to the existence of some large pathogens there, which will seriously affect the effect.