This country can't eat three meals a day without cactus. Local residents have no choice but to help: there is too much help.

Each country has a different food culture. For example, the British like to eat potatoes, the Italians can't eat cheese three times a day, and the Germans always have a hot dog for three meals a day, but the food culture of this country is inexplicable. This country can't eat three meals a day without it, and local residents have no choice but to help too much.

This kind of ingredient is cactus, did you ever plant cactus when you were young, break off a leaf and drop it and grow up freely? you don't need to cultivate it at all, even if you put it in a pile of sand, it grows well on its own. no matter how barren the soil is and how dry the weather is, it is always vibrant and soaring in the air.

The cactus is the national flower of Mexico, known as the "desert hero flower". In the dry plateau, the cactus grows vigorously on the emerald-shaped palm stem in the harsh environment, but it can produce bright and beautiful flowers. this is the symbol of the strong, brave, indomitable and fearless Mexican people. Mexican people hold a "cactus festival" every year to show the quality of the cactus. During the festival, the government seat is decorated with lanterns and restaurants are set up to display a variety of cactus food.

The cactus is full of food, and many people avoid it, making it difficult to associate the cactus with delicious food, but the Mexican people can make the cactus into all kinds of delicacies, but even so, the crazy growth rate of the cactus is amazing. Local residents have no choice but to ask Chinese food groups for help.

But the Chinese food group is obviously not interested in this stinging ingredient. In their view, this kind of food is dark no matter how it is done, and Mexican food has always been the leader of vegetarian culture. and the cactus has become their first choice for three meals a day, although the cactus looks strange, but it is rich in nutrients and tastes smooth and juicy.

Mexico has the largest variety of cactus in the world and has mastered the richest cactus cooking methods, such as scrambled eggs, fried chicken nuggets, fried chicken, noodles, pie, tuck and potato soup of cactus.

Mexicans not only like to eat cactus, but also like to eat its fruit, rich plant fiber and various vitamins. For locals, the fruit of cactus is the most delicious fruit. It has antioxidants, which can make people's skin delicate and has the effect of staying on the face. Mexicans even process cactus into health products and export them abroad.

The fruit of the cactus has a variety of colors, and it is also covered with small thorns, which need advanced cleaning before eating. After eating, the mouth will be infected with the juice of the cactus and turn into a "big mouth". In addition to fresh cactus and cactus fruit, Mexicans also like to make cactus wine, cactus jam, cactus fruit honey, cactus fruit preserves and other foods. In Mexico, there are more than 300 kinds of food that need cactus as raw materials.

The country cannot eat three meals a day without it, and local residents are helpless: there is too much help. Do foodies have any secret recipe for eating cactus?