MySheen

Only with reasonable water control during flowering can Chunlan taste the strange and wonderful posture of Chunlan.

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, We all know that Chunlan mastering the time of water control is an important link to achieve a good opening. Chunlan can only taste the strange and wonderful posture of Chunlan by controlling water reasonably during flowering, so how to determine the time and quantity of water control during flowering? ...

We all know that Chunlan mastering the time of water control is an important link to achieve a good opening. Chunlan can only taste the strange and wonderful posture of Chunlan by controlling water reasonably during flowering, so how to determine the time and quantity of water control during flowering? Let's share it together, unreasonable people put forward to communicate together.

When the orchid is about to blossom, that is, when the petal bud of the orchid begins to pull out the scape, that is, when the outer three-petal bulb is slightly exposed, it can be watered for the last time, and as the scape continues to rise, the flowers will open quietly, and then there is no need to water again, because there is more water in the false bulbs, roots and veins of the orchid, which can fully provide the water demand of the flowering period of the orchid. Rewatering will cause the flowers to wither ahead of time.

Through the above statement, that is, when the scape is about to open, pour through the water once, and then you only need to wet the water. according to the passage of flowering time, you can slightly water the basin surface after half a month, and those with trays can add some water to the tray to increase some air humidity, so that the petal-shaped flowers can be well guarded, the petals are thick and round, the shoulder palace is straight, the fragrance is far away, and will not wither ahead of time.

When the spring orchid blossoms, the fragrance is rich and intoxicating, and some new orchids do not bloom properly or soon after they bloom. The same petal-shaped flowers are elongated as soon as they bloom on their hands for a few days. The more you look at it, the more you don't like it, so you just cut it. The reason is that in addition to the source of seedlings and improper management, the reason is that you don't dare to let Chunlan "dry". It is always worried that the orchid will be short of water, and the pot is always wet, so the flower of such a good flower will be insulated from it.

In fact, this kind of inappropriate worry is totally unnecessary. Most orchids are bored to death, and orchids are rarely seen drying up and dying. If you want to enjoy the petal-shaped orchids that are good to open, let them bloom under natural conditions. Of course, for vegetarian flowers and orchids, they should be slightly wetted, so that they can enjoy the best products of tender green and emerald. Strange flowers and floating orchids must increase their moisture before they can taste their wonderful and wonderful posture.

It can be seen that the spring orchid is very important to control the water at the flowering stage. Just pour the water once when the scape is high and bloom. Just ensure the humidity after flowering. Don't water too much. The humidity here is the humidity of the environment, not the humidity of the pot soil.

 
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