How to grow mustard mustard to get high yield

Although most of the mustard in circulation on the market are processed products, but the products before processing have to go through careful planting management in order to make the quality of processed products better. Mustard is one of the three major pickles in China, which is very popular in China. It can be used to stir-fry ingredients, add powder seasoning and so on. However, many people can not achieve the ideal yield when planting, so the editor brought the high-yield planting technology of mustard. Let's take a look at it.

1. Select improved varieties

Mustard is processed with the head of shepherd's purse, so the head of shepherd's purse is also known as mustard. When selecting seeds, it should be decided according to the climate, soil conditions and rainfall of the planting area. The preferred goal is to use the shepherd's purse head stem which is thick and large and fleshy as an improved variety. At present, the most high-quality and high-yield mustard belongs to Fuling, Sichuan. Mustard is a kind of cross-pollination and fertilization vegetables. without artificial interference, the cross-pollination rate can reach 50%. It will not only outcross with varieties, but also cross-pollinate with other flower crops, so it is not suitable for general varieties to be cultivated for about three years, because it will affect its quality and yield.

2. Timely nursery

When cultivating mustard mustard, it is necessary to grasp the exact time of raising seedlings, which determines the yield of the final harvest, which leads to insufficient germination and unsuitable growth rate of mustard mustard, which affects the harvest progress. Early germination will lead to early germination, formal germination and growth before transplanting, lack of adequate nutrient supply in the early stage of germination, resulting in poor quality and affecting commodity value. Seedling raising should be carried out one month before transplanting, and the seedling bed is the key factor in raising seedlings. The nursery bed should choose places with deep soil, loose soil, rich organic matter and good drainage and irrigation system. Make the field beds and turn the soil deep into the sun.

3. Transplant in time

Transplanting time also needs to be fixed in a time, usually after Lesser Snow, after the late rice harvest, the rice field will be ploughed and turned into a border about one meter wide. Each field shall not be planted in more than two rows, and the distance between each row shall be at least about 30cm, and the distance between each plant shall not exceed 30cm. According to this planting density, about 3800-4200 plants can be planted per mu. During transplanting, attention should be paid to transplanting the soil of the seedlings together with the roots, to prevent stem and leaf injury, to break the roots and bend the roots, and to water them in time after successful transplanting.

4. Field management

After planting, water should be watered at least twice a day, once in the morning and evening, in order to improve the survival rate of seedlings. Fertilizer should be irrigated frequently after survival, but the principle of frequent application of a small amount should be maintained, generally applying water and fertilizer once every ten days, and the concentration is proportional to the growth rate of seedlings. After the Beginning of Spring, the temperature rebounded and the growth rate of mustard gradually speeded up. At this time, attention should be paid to fertilization to promote tuber growth. In the later stage, we should pay attention to the application of quick-acting fertilizer, which is to prevent tuber mustard bolting caused by de-fertilization, resulting in non-concentration of nutrients, increased water content, increased hollow rate and poor quality.

The above four points are about the high-yield planting technology of mustard. In fact, planting mustard is similar to growing shepherd's purse. Shepherd's purse needs stems and leaves, and mustard mustard is a tuber. The product quality of mustard after processing is closely related to planting management technology, the poor quality of processed products will lead to poor reputation, and sales decline, thus affecting the planting yield of mustard, but also invisibly formed a circular chain. So I hope you still have a correct planting management technology to improve the quality of mustard.