MySheen

Is the hairpin flower poisonous?

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, The jade hairpin flower is non-toxic, no matter it is maintained or watched, it will not be poisoned, and it can be eaten in Japanese cuisine, so you can rest assured. It is a negative plant, the light can not be too strong, most parts of the country can survive the winter in the open field.

First, whether it is toxic or not

Jade hairpin flower is a perennial flower in the lily family, the number of gardens and conservation are relatively large, this kind of flower is non-toxic. In the daily maintenance or viewing and other normal contact, will not cause poisoning. And in Japanese cuisine, some flowers of hairpin flowers can be eaten as food. Of course, it is said that the taste is not very delicious, so the Japanese call it tempura fried, so we can rest assured that it is a completely non-toxic flower.

II. Maintenance conditions

Jade hairpin flower is a negative plant, it likes the wet growth environment, too strong light will yellow its leaves. Winter can be spent in the open field in most parts of the country, and new buds will sprout in the spring of the following year.

 
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