Natural conditions for grape cultivation

Grapes are no stranger to us, and they are our favorite fruits. In recent years, with the improvement of living standards, the market demand for a lot of fruits has gradually increased. Grape is just one of them, and many people have begun to plant it. However, grapes have certain requirements for the planting environment, and not all areas are suitable for planting. Let's take a look at the planting conditions of grapes.

1. Soil

Although grape is not strict on soil, it can be grown in all kinds of soil, such as saline-alkali and sandy wasteland, but different soils have different effects on its growth and fruit. The suitable soil will grow more vigorously, bear more fruit, and the taste of the fruit will be better, so the soil is very important for grape cultivation, and the sandy soil or loam with loose soil, fertile soil and good drainage is the best. Sandy soil has excellent air permeability, which is very beneficial to plant growth, but the water and fertilizer conservation capacity is poor, which will cause fertilizer and water loss, and planting needs careful management, while loam soil has strong water and fertility conservation, which can improve the quality and yield of grapes.

2. Temperature

The grape is not cold-resistant and has strict requirements for temperature. its growth temperature should not be lower than 12 degrees, and it will stop growing if it is lower than 12 degrees. In its flowering period, the temperature is about 20 degrees, which is beneficial to its flowering. When the fruit expands, it needs a temperature of 20-30 degrees. In addition, in the fruit stage, the greater the temperature difference between day and night, the more conducive to the coloring of grapes and the accumulation of sugar.

3. Lighting

Grapes are light-loving plants, and they need sufficient light to grow, which is why most grapes are grown in the northern hemisphere. if the light is strong and sufficient, the greater its photosynthesis, which is conducive to the sugar accumulation of grapes and promote their rapid ripening. The profit will be higher when other grapes are not yet ripe. However, due to lack of light and poor photosynthesis, plants tend to grow weak and short, branches and leaves are slender and yellowing, and the fruit is often of poor quality, sweetness is not enough, and taste is sour.

4. Moisture

Grape has a high demand for water, especially in the early growth stage, but less in the late growth stage and fruiting stage, and more watering or Rain Water in the later stage, which will cause damage to the root system of the plant. affect quality and yield. In addition, planting in areas with more Rain Water will result in insufficient light and limited photosynthesis of grapes, and finally lead to a variety of diseases due to excessive water absorption. Therefore, when planting in water shortage and drier areas, attention should be paid to watering and moisturizing measures, while in areas with more precipitation, attention should be paid to drainage and rain prevention measures.

The above are the natural conditions for grape cultivation brought by the pro-agriculture network. Most of the grapes in the world are planted in areas 400-600 meters above sea level in the Northern Hemisphere. Altitude is an important factor affecting temperature and calories. Grape is world-famous like ours. It is because of its high altitude, large temperature difference between day and night, and more sugar in grapes.