Who should not eat Morchella? Can you be poisoned if you eat Morchella raw? what is the origin of Morchella?
The origin of the name of Morchella is that it is called Morchella because it looks like sheep tripe. Wild Morchella is distributed in Shaanxi, Gansu, Qinghai, Xizang, Xinjiang, Sichuan, Shanxi, Jilin, Jiangsu, Hebei, Beijing, Hunan, Guizhou and other regions. Now there are artificial cultivation, Sichuan, Hubei, Yunnan, Henan, Guizhou, Chongqing and other places are the main producing areas of Morchella in China.
Can Morchella be eaten raw: fresh Morchella can be eaten, but not raw. It should be cooked before eating. Otherwise, there may be fungus poisoning, stomachache, diarrhea and other phenomena.
Who can't eat Morchella? People with allergies should avoid eating. People with sexual excitement are not allowed to eat. It is mainly these two types of people who need to pay attention.
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