This slippery game was dug out of the mud 30 years ago and is now a national delicacy.

There are many delicious game in the countryside, but for the little friends who grew up in the south, there is always a delicious dish that can't stop and is salivating. Whether it's braised or braised, or the simplest stir-fry, it will make the friends who like it delicious to the CD. Especially when we were young, at that time, the living conditions at home were not good, and we seldom ate spareribs and so on. At that time, my father would lead me to fish in the river and then take me back to prepare a big dinner in the evening. This delicious delicacy is the rice field eel born in the water.

I still remember that 30 years ago, when I was still very young, my father took me to catch the ricefield eel. At that time, we would bring our capture tools, and then we would go to find the ricefield eel in the shallow water of the river. We usually dig it out of the mud and hook it with a tool. It is easier to catch the ricefield eel, because the ricefield eel is very slippery, and if we simply catch it with our hands, it is easy to slip off.

In our local area, we call ricefield eel a snakefish, but also because it looks like a snake, but only lives in the water, so it is called snakefish. In many other places, there are still many different names for ricefield eel.

When I was young, my father and I spent half a day catching a pot of ricefield eel. When we got home, we always sent some of them to our relatives, and finally left our own food. In that cash-strapped era of poverty, the greatest happiness was waiting for my mother to come back in the evening to cook a big meal for me. At that time, as long as my mother made the rice field eel, our family would eat up and there would be no leftover.

Now, when I grow up, I still often buy ricefield eels home for my mother to make, but now the ricefield eels bought are all farmed by farmers. I always feel a little different from the ricefield eels I ate when I was a child. Maybe it's less fun to catch ricefield eels with my father. Now in some rivers, we can still see people going to catch eels, but there are fewer and fewer wild eels, and it is becoming more and more difficult to catch. Many people still choose to go to the market to buy ready-made eels.

Nowadays, the price of ricefield eel is higher than that of ordinary fish in the market. In restaurants in southern water cities, almost every restaurant has this dish, which shows people's preference for ricefield eel. It can also be said that today's ricefield eel is one of the top delicacies in the country.

Now many farmers set up their own ponds and began to raise ricefield eels in large quantities. Monopterus Albus has a strong reproductive ability and has gradually become a means for farmers to get rich, and many farmers also rely on Monopterus Albus to improve their lives.

For Monopterus Albus, what kind of memories and fun do my friends want to talk about it with me?