These three kinds of wild vegetables are often treated as waste before senior farmers have eaten them and paid a high price for them when the city people are not enough to eat.

Many things in the suburbs are slowly forgotten by people, if the author does not mention it, it must have faded out of your memory long ago! They are actually great and delicious dishes, even some rural friends may not know it; as there is more and more food on our table, they are gradually removed from our table!

Below, the author introduces to you three kinds of wild vegetables commonly seen in rural areas. These three kinds of wild vegetables are often discarded as waste, but they are of great value. Only experienced peasant friends have eaten them, and many city dwellers have to pay a high price to buy them if they are not enough to eat. Let's take a look.

Pumpkin flowers and pumpkin vines

Pumpkin flower is not only a vegetable but also a medicinal herb, as a vegetable, use it to make soup, put some oil and salt, a bowl of pumpkin flower clear soup! On a hot summer day, the heat of the whole summer comes with the coolness of this pumpkin flower soup. As a medicinal material, it has the effects of relieving heat and removing fire, resolving phlegm, and so on. Facts have proved that the pollen of pumpkin flowers can wake up the brain, refresh the mind, help the cardio-cerebrovascular system of the elderly to a certain extent, and promote the intellectual and physical growth of young children.

However, pumpkin vines may have been eaten. Clean the fresh and tender pumpkin vines and wrap them with starch and stir-fry the lean meat together, refreshing and smooth, full of natural taste! Of course, it can also be used for soup, which is also quite delicious!

Sesame leaves

I believe everyone has eaten sesame, but you don't know if you can also eat sesame leaves. The leaves of sesame seeds are very fragrant, so the salad dishes made of sesame leaves are very popular; they can also be made into seasoning and added to the dishes to enhance flavor. In addition, sesame leaves also have the value of dietotherapy, with the functions of nourishing the liver, tonifying the kidney, moistening dryness and smooth intestines, and can play a role in the treatment of liver, kidney deficiency, dizziness, hair loss after illness, dry blood, constipation and other symptoms. In the city of my hometown, sesame leaves are sold for 15 yuan per jin, which is also very expensive.

Third, pepper leaves

After picking the chili, many put it directly into the soil and let it be used as fertilizer to fertilize the land. But do not know that chili leaves can be used as a dish to eat. A small partner who went to the north on a business trip used this dish to entertain me. At that time, the author asked what it was made of, and it felt good. My friend said that it was a pickle pickled with pepper seedlings. Usually, it can be used for steamed bread or something. It's very good.

Dear friends, have you ever eaten these three kinds of wild vegetables? Welcome to leave a message and exchange!