How to establish an environment-friendly pig raising model?

How to build an environmentally-friendly pig model? -------------------------------------- 1, solve the problem of fecal disposal, achieve "zero emissions"? There is no longer a need to clean up pig manure; There is no large amount of sewage formed by flushing rings; No waste is discharged from the pig farm, and the goal of zero emission of pigs is truly achieved. There will be no stink or flies in the pigsty; The problem of waste disposal, which has long plagued people in the past, has been solved. It not only improves the environment of pig farm itself, but also benefits the construction of new countryside. 2. Improve the growing environment of pigs. Fermentation bed combined with special pigsty, so that pigsty ventilation, sunshine, temperature and humidity are suitable for pig growth. Pigs raised in fermentation beds return to a "native" environment, restoring their nature and meeting animal welfare requirements. Good mood, naturally eat more, grow good, all fur bright, grow gratifying. Pigs can grow and develop healthily, and few pig diseases occur. Five animal welfare items 5F? First, provide animals with clean drinking water and food for health and energy, so that animals do not suffer from hunger and thirst. Second, provide suitable housing or habitat for animals to rest and sleep comfortably, so that animals do not suffer from fatigue and discomfort. Third, do a good job of epidemic prevention for animals, prevent diseases and give timely diagnosis and treatment to sick animals, so that animals do not suffer from pain and injury. Fourth, ensure that the animal has good conditions and handling (including the slaughter process), so that the animal does not suffer fear and mental pain. Fifth, provide enough space for animals, appropriate facilities and with similar animal partners, so that animals can freely express normal habits 3, improve the quality of meat rarely use antibiotics, no drug residues, improve the quality of pork, significantly improve meat color, significantly improve palatability 4, labor productivity greatly improved. Natural pig farming does not require water to flush the pigsty, and pig manure does not need to be removed every day. Pigs have high resistance and rarely get sick. Automatic feeding, automatic drinking water technology and many other advantages, to achieve the purpose of saving labor and cost. Since pigsty cleaning is eliminated, labor can be saved by more than 50%. A person can raise 800~1000 pigs and 100~200 sows. Overcome the adverse factors of cold in winter to pigs, improve the fattening speed in winter, save energy, improve efficiency. The average feeding period can be shortened by 10-15 days, and each pig can save about 50 jin of feed. Feed utilization rate is improved, generally about 10%. 6. The economic, social and ecological benefits of pigs are improved. Even if we do not consider the factors of manpower saving and high quality and good price, only veterinary drugs, water and electricity, feed saving, each pig can increase efficiency by 50-80 yuan. Social stability and harmony. Completely solved the problem of pig industry pollution to the ecological environment. 7. Turning waste into treasure? In the production of organic bedding fermentation needs sawdust, rice husk, peanut shell, corn stalk and other raw materials, through microbial fermentation, these ingredients can be turned into waste. It provides a better solution for corn stalk and other crops. Note: Bedding should be mainly rice husk sawdust, other substitutes should not exceed 10%-------------------------------------- Very good, not bad, hehe--------------------------------------- ------------------------------------------------------------------