The morphological characteristics of the round age

The fruit is short columnar, the average fruit weight is 16 to 18 grams, the maximum fruit weight is 21.5 grams, uniform size, high uniformity, uneven fruit surface, medium-thick pericarp, purple brown, sky luster, toughness, not easy to crack fruit. The pulp is thick and hard, the texture is dense, the juice is less, the sweetness is strong, the soluble solid content is 33%, the edible rate is 97.2%, and the drying rate is 60%. Red jujube is large, uniform, thick, plump, elastic, high quality and so on. Mature in mid-September. The tree has the advantages of medium potential, open posture, good early fruit, stable fruit setting, strong adaptability, high and stable yield. The fruit will not crack in the event of rain in the mature period.