The contents of regular weighing in the feeding and management of fattening beef cattle

Weigh yourself regularly. In order to know the fattening effect in time, it is necessary to weigh it regularly. When entering the market, cattle should be weighed first and divided into groups according to their body weight, so as to facilitate feeding and management. It should also be weighed regularly during the fattening period. Due to the large feed intake of cattle, in order to avoid weighing errors, it should be weighed on an empty stomach in the morning, and it is best to continue weighing for 2 days to take its average.