Characteristics of the White Star Meat Duck

The latest successful meat duck breed in the purebred breeding farm of Kremer company in France. The breed grows fast and has a high ratio of feed to meat. The parents' breeding ducks have a sexual maturity of 24 weeks, a body weight of 3 kg, 220 to 230 eggs during the laying period of 42 to 44 weeks, and a fertilization rate of 92% to 95%. The weight of the commercial generation from 42 to 49 days old was 3.4 to 3.8 kg and the ratio of feed to meat was 2.3 to 2.5.