Is there any way to increase production by growing pumpkins?
Is there any way to increase production by growing pumpkins? Please give me some advice. when you plant pumpkins, you will often encounter more pumpkins and fewer melons. In order to avoid the above phenomenon, the following rural cultivation technical measures can be taken to increase the yield. 1. Take off the top at the right time: when the melon vine grows to 2 meters, pick off the growth point of the main vine, make the main vine grow 3-4 branches, and blossom and bear melon. 2. Brace up the scaffolding: when the branches grow to 2 meters, draw the vines on the shed, which can improve the light transmission, ventilation conditions and reduce diseases and insect pests. 3. Prevent growing melons: cut a crack at 30 centimeters from the root of the vine and plug a piece of charcoal to restrain the overgrowth. 4. Auxiliary pollination: take the male flowers from the different plants and cover them over the female flowers, and then remove them after 3 days. 5. Remove yellow leaves: remove foot leaves and old yellow leaves, and remove a small amount of male flowers, which can not only ventilate and penetrate light, but also reduce nutrient consumption. Click to get more pumpkin planting techniques click to get more vegetable planting techniques
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What are the ways to increase pumpkin production?
What are the ways to increase pumpkin production? Please introduce several useful kinds of pumpkin to improve the yield of pumpkin, in addition to the selection of excellent varieties, timely sowing, reasonable fertilization, in the process of cultivation and management, you can refer to the following methods: pick the top: when the vine grows to 2 meters, the main vine growth point is picked, and 3~4 branches can be grown.
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How to deal with the seeds when planting pumpkins?
How to deal with the seeds when planting pumpkins? Please give guidance when planting pumpkin seeds can refer to the following methods of treatment and sowing: seed dosage and treatment: 1, 8 packs of seeds per mu. 2. Drying the seeds before sowing 1 Murray for 2 hours. Use 550C warm water (two boiled to one cool) for multi-bacteria.
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