Planting cherry tomatoes: how to grow potted cherry tomatoes?

How to grow potted cherry tomatoes? Please introduce the method tomato, also known as tomato, which is rich in nutrition, rich in vitamin C, and contains a variety of vitamins, sugar and a variety of organic acids. In addition, tomato contains amino acids, cellulose, a variety of minerals and pectin, so it has a special taste, can be used as both vegetables and fruit, is a good fruit to quench thirst in summer. Relevant studies believe that each person eats 300 grams of fresh tomatoes per day, which can basically meet the needs of the human body for vitamin A, vitamin B, vitamin C and major minerals. Tomato is also a kind of effective food, which contains lycopene to protect the body from a variety of diseases, while lycopene is rarely found in other melons and fruits. Tomato has a strong anti-free radical effect and low calories, especially known for its good effect against prostate cancer. In addition, to maximize the role of tomato, it should be eaten with cauliflower, which is rich in grape amine, which can prevent general tumors. Characteristics: tomato has strong adaptability and high yield. it is one of the main summer vegetable varieties in Hangzhou. The most suitable temperature for tomato growth and development was 20-25 ℃. When it dropped to 10 ℃, the plant stopped growing. Cultivation points: germination temperature: 15-25 ℃. Planting requirements: seeds should be gently covered with soil and watered after sowing, germinate in 5-6 days, seedlings should be planted when sowing is too dense, 2-3 leaves should be transplanted and 4-5 leaves should be planted. When planting, the seedlings were dug with soil and planted in flowerpots with a diameter of 15-25cm, one seedling per pot. Variety selection: potted ornamental tomatoes, that is, cherry tomatoes, can choose small fruit varieties such as Hongyu, topaz, Hongshengnu, Huangshengnu and so on. These varieties have bright color and good flavor, and their vitamin C content is much higher than that of ordinary tomatoes, so they are both ornamental and edible varieties suitable for potted plants at home. The tomato varieties dominated by fresh food in Hangzhou are Zaofeng, Zhe Za 5 and Zhe Za 7 903. Key points of cultivation: when tomatoes are potted at home, it is recommended to buy seedlings from farmers' markets or general flower wholesale markets. When planting in spring, seedlings are generally purchased from March to April, and harvested in batches from mid-May to late July, while in autumn, seedlings are generally purchased from July to August, and harvested in batches from mid-September to late November. Autumn seeds generally need certain heating conditions. After purchasing, the seedlings should be planted in a pot container with a diameter of 15-25cm, one seedling per pot. When planting, the surface of the basin soil should be about lcm lower than the surface of the basin, and water should be poured through after planting in order to slow down the seedlings. The slow seedling stage after tomato planting is 25 ℃ 28 ℃ during the day and 15 ℃ at night to slow down the seedlings. If the temperature is too low, the temperature can be kept at 25 ℃ during the day and 15 ℃ at night, and the relative humidity of the air is 4555%. Daily management: after the plant is put into the pot, water is watered once, and then watered every 5 days; about 20 days after transplanting, timely fertilization is needed, and it is generally appropriate to use slow-acting granular fertilizer with a large proportion of nitrogen fertilizer. After that, slow-acting granular fertilizer was applied every 15 days. The watering amount was controlled before fruit setting, and the basin soil was kept moist during the fruit expansion period. When the plant height is 20-30cm, hang the vine (set up the frame) and tie the vine. A hard plastic pipe with a diameter of about lcm and a long 60cm or a bamboo rod 4 ~ 5 cm from the plant can be inserted into the basin, and the 8-shaped vine binding method can be used to fix the main stem to prevent lodging. It is worth noting that the vine should be bound 3 leaves away from the ear 2murl to prevent mechanical damage to the fruit. Generally, the method of single-stem pruning is adopted, and the tillering ability of tomato lateral branches is strong, so it is necessary to cross in time and pick coring at the right time, and generally retain 8-10 ears and fruits. Harvest: tomatoes can be planted and harvested all the year round, when the green fruit slowly turns scarlet yellow, and then turns red. It's best to harvest it before it's ripe. If the fruit is not harvested after the harvest period, the fruit will fall by itself, so it should be picked in time when ripe. Click to get more cherry tomato planting techniques click to get more fruit planting techniques