Grape planting techniques: how to cuttage and raise seedlings of grapes in summer?

How to cuttage grape seedlings in summer? Please introduce the summer, using the new shoots of grapes that have not yet been lignified or semi-lignified for green wood cutting. the cuttings can come out of the nursery after defoliation in the autumn of the same year, which greatly shortens the seedling raising cycle. The seedlings of green wood cutting have high survival rate and good quality, so they are widely used in grape seedling production. The cutting time can be carried out from June to August, and cutting along with cutting when the new shoot has 5-10 nodes, semi-Lignification, certain hardness and maturity. Yellowing treatment 21 days before cutting, the new shoots planned to be picked and cut on grape branches were yellowed with black cloth strips and thick paper, which could effectively prevent direct sunlight from green branches and facilitate the differentiation and rooting of root mycoplasma. The seedbed is ready to choose loose and fertile sandy loam or light clay loam to build a seedbed with a width of 1-1.2 meters. The seedbed requires good lighting conditions and convenient drainage and irrigation. Cuttings with leaves cut the cuttings into small segments 15-20 cm long, the lower cut is slightly oblique, the upper cut is 1 cm higher than the upper bud, remove the lower leaves to facilitate the cuttings to contact with the soil, leaving the upper 1-2 leaves. In order to reduce transpiration, one leaf can be cut off when the leaf is large. Insert the cuttings into the whole seedbed according to the row spacing of 10 cm × 15 cm. After cutting management, it is necessary to pour enough water after cutting to make the cuttings in full contact with the soil. And build a sunshade with a height of 0.8-1 meter and the same width as the border, which will be removed after the cuttings survive. Click to get more grape planting techniques click to get more fruit planting techniques