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How to cultivate Coprinus comatus in summer?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, How to cultivate Coprinus comatus in summer? Please introduce the detailed cultivation methods of Coprinus comatus, which is a medium temperature variety, which is suitable for mushroom production at an air temperature of 1225 ℃. Cultivated under natural conditions, it can only be produced in spring and autumn. However, as long as we master its biological characteristics and meet the conditions for its growth, fresh mushrooms can still be produced in summer. ...

How to cultivate coprinus mushrooms in summer? Coprinus comatus is a medium temperature variety, suitable for temperature of 12 25℃ under the conditions of fruiting. Cultivated under natural conditions, it can only produce two seasons in spring and autumn. However, as long as the biological characteristics of it are mastered and the conditions required for its growth are met, fresh mushrooms can still be produced in summer. Summer cultivation of coprinus can be carried out by referring to the following methods: Fungus bed construction: this technology is suitable for large-scale production, cultivation field area of 300 1000 square meters. Dig 0.2 m deep, 1.4 m wide and 20 m long bacterial beds, with spacing of more than 0.8 m, and reserve a 46 m wide operation channel every 6 beds to facilitate vehicle access. Set up sunshades: 2.53 meters above the cultivation field, set up sunshades, airtight and opaque. The shed was covered with plastic film to keep rain out. Cover a layer of sunshade net above, the edge of the sunshade should be 3 meters above the periphery of the cultivation field, so that the sunlight at 9:16 can not direct the fungus bed. In spring, long vine plants are planted around the shed, especially long gourd melon, chayote, loofah and pumpkin. Humidifying device: water spraying pipe and one-way spray head are set up around the upper part of the sunshade, and a row of double-nozzle pipes are set up every 45 meters in the sunshade. The function of the spray head is to spray water and keep moisture to the space in the sunshade. Installation should be field tested to ensure that spray does not leave dead ends. All around the pipeline should be equipped with a valve on each side to close the downwind nozzle in case of wind. Insect control measures: the sun shade is enclosed with insect net to prevent insects from entering. Cover material: Fertile vegetable garden soil or vegetable greenhouse tillage layer of manure. 200 kg fermented cow dung, 200 kg chicken manure and 10 kg urea are added to every 1000 kg soil. After fully mixing, 600 times phoxim solution is sprayed, and then film is covered. After about 57 days, the mound is opened, 30 kg lime powder is added, mixed well and piled. Film is covered. After 7 days, it can be used. The covering material can be used according to the amount of 2 cubic meters of covering soil per 100 square meters of bed. Cultivation management: The treatment of base material shall be carried out according to the conventional method, and it is required to bag and grow bacteria. Conditions should be created to extend the time of bacteria, generally extended for more than 30 days, and then by conventional methods to remove bags into the bed, soil. Under natural humidity conditions, the average relative humidity of the air under the awning can be maintained at 80%. Note: The relative humidity of the air under the sunshade should not be too high, the highest in the middle part is 95%, and the peripheral relative humidity is maintained at about 75%. Water spray moisturizing should be repeated, a small amount, try not to make the accumulation of water droplets on the fruit body. The soil thickness is 2 cm, but if you want to produce large mushrooms, you can cover the soil to 4 5 cm. When the natural wind is large, you can set up a windshield or plastic film on one side of the sunshade to the wind. When the wind is 3 or 4, you can not take measures. Click for more Coprinus cultivation technology Click for more edible mushroom cultivation technology

 
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