Potted sweet-scented osmanthus is preserved as sweet-scented osmanthus.

Potted osmanthus fragrans

Sweet-scented osmanthus is one of the top ten famous flowers in our city, its fragrance is rich and attractive, so it is an ideal flower in family potted flowers. But potted sweet-scented osmanthus often blooms rarely or does not bloom for a long time. Practice has proved that it is not difficult to grow sweet-scented osmanthus. As long as it is properly maintained and carefully managed, it will be able to achieve ten thousand points of gold millet, aroma overflowing, pleasing to the eye and refreshing. As for how to make sweet-scented osmanthus blossom more and more fragrant, in addition to keeping and managing its habits and characteristics, we need to master the following main links:

Watering

The principle of watering potted sweet-scented osmanthus is neither dry nor watered, but thoroughly watered. The identification of dry and wet basin soil can be realized from the soil color and the degree of hand feeling. Generally, the basin is grayish white, and if you press the basin soil with your fingers to feel more hard, it means that the basin soil is dry and needs watering.

Before blooming in autumn, the temperature begins to drop, so it is appropriate to reduce the amount of watering. Too much watering will often cause early bud drop of potted sweet-scented osmanthus and affect flowering. However, before and after potted sweet-scented osmanthus blossoms, keeping the soil and air moist environmental conditions is more important for flowering. It is necessary to spray more water on the leaves and increase the air relative humidity in order to facilitate the budding and flowering of sweet-scented osmanthus.

It is more important to control moisture in winter. Too much watering will cause rotten roots, but not too little. It is generally watered every 7 to 10 days, and each time it is fully watered to prevent the root system from drying.

Fertilizer application

Potted sweet-scented osmanthus due to limited potted soil and lack of nutrients, it is difficult to meet the needs of long-term growth and development of sweet-scented osmanthus, so fertilizer must be supplied continuously. Otherwise, the plant is thin, the growth of new shoots is poor, the flower buds are few, flowering is sparse, and even can not blossom, which seriously affects the ornamental effect.

After the middle of October, the flowering of potted sweet-scented osmanthus is almost over. At this time, the temperature is still high, the photosynthesis of sweet-scented osmanthus leaves is still going on; at the same time, the root growth of sweet-scented osmanthus has not stopped and is entering the autumn growth peak. In order to accumulate nutrients, strengthen the root system and lay the foundation for the growth and flowering of potted sweet-scented osmanthus in the coming year, the quick-acting fertilizer which is mainly nitrogen fertilizer and phosphorus and potassium fertilizer should be applied once in order to accumulate nutrients and strengthen the root system. Fertilizer should not be concentrated, quantity should not be much, and the period should not be early to avoid causing autumn shoots and new branches.

The fertilization of potted sweet-scented osmanthus should be based on local materials, mainly farm organic fertilizer. Family flower growers can use mature bean cake water or soybean water and so on. When using chemical fertilizer, we should find out the composition and content of fertilizer and apply it reasonably according to the different growth and development stages of potted sweet-scented osmanthus. The safe concentration of urea is 0.5%-1.0%, and the safe concentration of calcium superphosphate is 2%.

Cold resistance

Potted sweet-scented osmanthus can be put indoors when overwintering, room temperature should be controlled within 10 ℃, and attention should be paid to the adaptability before and after entering and leaving the room. Generally, when entering the room, you can first let it stay indoors at night and move outside during the day. When you leave the room, you can open the window during the day before moving out, let it shine in some sunshine, or put it on the windowsill to gradually adapt to the external environment, or move out for a few hours every day, and then choose a sunny day to move out of the room.

Potted sweet-scented osmanthus is preserved as sweet-scented osmanthus.

Potted osmanthus fragrans

China Garden Network, August 28 news: sweet-scented osmanthus is one of the top ten famous flowers in our city, its fragrance is rich and attractive, so it is an ideal flower among family potted flowers. But potted sweet-scented osmanthus often blooms rarely or does not bloom for a long time. Practice has proved that it is not difficult to grow sweet-scented osmanthus. As long as it is properly maintained and carefully managed, it will be able to achieve ten thousand points of gold millet, aroma overflowing, pleasing to the eye and refreshing. As for how to make sweet-scented osmanthus blossom more and more fragrant, in addition to keeping and managing its habits and characteristics, we need to master the following main links:

Watering

The principle of watering potted sweet-scented osmanthus is neither dry nor watered, but thoroughly watered. The identification of dry and wet basin soil can be realized from the soil color and the degree of hand feeling. Generally, the basin is grayish white, and if you press the basin soil with your fingers to feel more hard, it means that the basin soil is dry and needs watering.

Before blooming in autumn, the temperature begins to drop, so it is appropriate to reduce the amount of watering. Too much watering will often cause early bud drop of potted sweet-scented osmanthus and affect flowering. However, before and after potted sweet-scented osmanthus blossoms, keeping the soil and air moist environmental conditions is more important for flowering. It is necessary to spray more water on the leaves and increase the air relative humidity in order to facilitate the budding and flowering of sweet-scented osmanthus.

It is more important to control moisture in winter. Too much watering will cause rotten roots, but not too little. It is generally watered every 7 to 10 days, and each time it is fully watered to prevent the root system from drying.

Fertilizer application

Potted sweet-scented osmanthus due to limited potted soil and lack of nutrients, it is difficult to meet the needs of long-term growth and development of sweet-scented osmanthus, so fertilizer must be supplied continuously. Otherwise, the plant is thin, the growth of new shoots is poor, the flower buds are few, flowering is sparse, and even can not blossom, which seriously affects the ornamental effect.

After the middle of October, the flowering of potted sweet-scented osmanthus is almost over. At this time, the temperature is still high, the photosynthesis of sweet-scented osmanthus leaves is still going on; at the same time, the root growth of sweet-scented osmanthus has not stopped and is entering the autumn growth peak. In order to accumulate nutrients, strengthen the root system and lay the foundation for the growth and flowering of potted sweet-scented osmanthus in the coming year, the quick-acting fertilizer which is mainly nitrogen fertilizer and phosphorus and potassium fertilizer should be applied once in order to accumulate nutrients and strengthen the root system. Fertilizer should not be concentrated, quantity should not be much, and the period should not be early to avoid causing autumn shoots and new branches.

The fertilization of potted sweet-scented osmanthus should be based on local materials, mainly farm organic fertilizer. Family flower growers can use mature bean cake water or soybean water and so on. When using chemical fertilizer, we should find out the composition and content of fertilizer and apply it reasonably according to the different growth and development stages of potted sweet-scented osmanthus. The safe concentration of urea is 0.5%-1.0%, and the safe concentration of calcium superphosphate is 2%.

Cold resistance

Potted sweet-scented osmanthus can be put indoors when overwintering, room temperature should be controlled within 10 ℃, and attention should be paid to the adaptability before and after entering and leaving the room. Generally, when entering the room, you can first let it stay indoors at night and move outside during the day. When you leave the room, you can open the window during the day before moving out, let it shine in some sunshine, or put it on the windowsill to gradually adapt to the external environment, or move out for a few hours every day, and then choose a sunny day to move out of the room.