Which crops are suitable for potassium sulfate or potassium chloride?

Which crops are suitable for potassium sulfate or potassium chloride? Please introduce that crop chlorine tolerance refers to the ability of crops to tolerate root chlorine application without toxicity. The lower the concentration of toxicity, the worse the chlorine tolerance. Among the common crops, the ones with strong tolerance to chlorine are beet, spinach, millet, kenaf, radish, chrysanthemum, rice, sorghum, cotton, rape, cucumber, barley, etc., and potassium chloride can be selected; those with moderate chlorine tolerance are wheat, corn, tomato, eggplant, soybeans, broad beans, peas, cabbage, small rape, strawberries, cauliflower and so on. Those with weak tolerance to chlorine are potatoes, sweet potatoes, grapes, apples, amaranth, lettuce, flue-cured tobacco and so on. Potassium sulfate should be chosen. In addition, it also depends on the local Rain Water and irrigation conditions, such as arid areas, soil salinization is more common, generally should be little or no application of potassium chloride. Closed management of vegetable fields in large sheds, high salt content, and unsuitable application of potassium chloride. In rainy or irrigated areas, appropriate amount of potassium chloride can be applied in the base fertilizer, because the chlorine in the soil is easy to be leached with water. Click to get more nitrogen, phosphorus, potassium application techniques click to get more chemical fertilizer application techniques