Raising broilers in greenhouse to speed up fattening techniques of broilers in greenhouse

At present, with the continuous development of the chicken industry, a large amount of money and technology have been invested in broiler breeding. Experts and industry insiders continue to explore new broiler breeding technology, raising broilers in greenhouse arises at the historic moment. However, the breeding of broilers in greenhouse should be combined with the growth characteristics of broilers, pay attention to control the environment in the greenhouse, strengthen feeding management, safe use of drugs, and good economic benefits.

Broiler

Control of the environment:

The greenhouse is the environment on which broilers live. If the environment in the shed is not up to standard, broilers will be damaged, various diseases will appear, or their growth will be inhibited, which is not up to standard. To ensure that the temperature in the shed is not too low and too high, pay attention to ventilation in summer to prevent the temperature from being too high, resulting in the spread of disease. The focus of temperature control in winter is to isolate from cold air and prevent bird flu. Pay attention to the hygiene in the shed, the hygiene is not up to standard, and the garbage is rotten, which will make the air turbid, and the broilers can not breathe high-quality air, which can easily lead to disease. It is necessary to isolate infected chickens, pay attention to ventilation and deal with pollution sources in a timely manner. In the epidemic period, it is necessary to strengthen environmental control, keep the greenhouse clean, prevent the existence of pollution sources, and isolate infected broilers in time. The greenhouse should be built according to the standard, not too small, to prevent chickens from being too crowded, hindering growth, and preventing trampling.

Strengthen feeding management:

The management level of broiler breeding in greenhouse determines the economic benefit of broilers. It is necessary to feed water reasonably and drink too much water, which affects the growth of broilers. If the feed is to meet the standard, the prepared feed must conform to the growth law of broilers during the shelf life. To ensure light, good light can inhibit disease, make broilers in harmony with the outside world, and promote growth. Humidity management in the shed, through the humidifier adjustment, to maintain a reasonable range, and conducive to broiler breeding. Do not reduce the environmental requirements for broilers because of cost saving, but should standardize various necessary conditions accordingly, and the feeding quality can be improved through the requirements of managers.

Safe use of drugs:

1. If drugs are needed for disease prevention and treatment, the dosage should be calculated according to the standard to prevent too much or too little. two。 Drugs should be regular, and illegal drugs should not be used. 3. Some breeders use growth-promoting drugs to quickly increase the weight of broilers, which may bring health risks. 4. In the process of disease prevention and treatment, disposable syringes should be used instead of injecting multiple chickens with one syringe to prevent disease transmission. 5. When there are clinical symptoms in broilers, it is necessary to make timely diagnosis, prevention and treatment, accurate drug dosage and good detection. 6. During the period of high incidence of the epidemic, prevention should be strengthened and a certain dose of drugs should be added to the feed to ensure the healthy growth of broilers. During the period of avian influenza, more attention should be paid to the safe use of drugs in broilers, so that broilers with an epidemic can continue to survive. Play a role in the prevention and control of broilers with epidemic hazards, and give broilers a safe environment for drug use.