MySheen

Can Damascus roses be eaten?

Published: 2024-11-10 Author: mysheen
Last Updated: 2024/11/10, Damascus roses can be eaten in moderation, and many plantations at home and abroad have made rose sauce or edible products. It is also used to extract essence and rose oil, in addition to a certain medicinal value, can play the effect of beauty and beauty, family consumption should pay attention to the dosage, because it is not qualified for food production.

1. Edible

It is also known as Turkic rose and desert fragrant soul. it is a kind of classical rose of the genus Rosa, originated in Iran and other places, and has been planted and developed in Europe. After it was introduced into China, it was planted in Xinjiang and other places, and many plantations produced related flower sauce or edible products.

2. Main value

It has a high commercial value, the main international use is to extract essence and rose oil, "Chinese Flora" to improve its main use for ornamental and extraction of essence. It can be used to make high-grade perfumes or raw materials for food, medicine and daily necessities. In addition, it also has certain nutrients, which can be used as materials for aromatherapy and medicine to reduce swelling and relieve pain, beauty and beauty.

3. Points for attention

At present, double red roses are commonly used in the domestic food industry, Turkic roses do not have relevant food laws and regulations certification, household use should pay attention to the dosage, not too much. When eating at home, it can be dried and soaked in water to drink, or make flower paste as an auxiliary material to eat.

 
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