How to eat lotus mist? You have to peel it

First, there is no need to peel

Lotus Fruit is a kind of fruit eaten with skin, which can also be used in cooking as a raw material for dishes. The lotus mist eaten with skin tastes crisp, juicy and delicious, cool to quench thirst, but it should be cleaned before eating, because its bottom is easy to hide dirt.

Second, cleaning methods

1. Soaking method: first rinse with clean water, then fill it with water and soak in the basin for 10-15 minutes.

2. Soak in alkali water: put a small amount of baking soda or soda in the basin filled with water, soak it in the basin for 5-10 minutes, rinse with clean water and eat.

Third, eating methods

1. Direct consumption: after washing as above, eat directly with skin

2, mixed consumption: cut the lotus mist in half, choose fried sesame, peanuts and other nuts on the lotus mist.

3. Make candied fruit: clean it, remove the head and tail, cut it into small pieces, add sugar and lemon juice and marinate for half an hour. Put it in the refrigerator and wait for it to be taken out.