Seven kinds of wild vegetables that we have eaten
Nowadays, many people like to taste the different taste of wild vegetables, or they can recall the bitter thoughts and evoke memories of the past-the stories of digging wild vegetables and the wild vegetables they once dug.
1. Purslane
Portulaca oleracea, Portulaca L., Portulaca oleracea, Portul
2. Dandelion
Dandelion, Compositae, dandelion; after hot water, rinse in cold water, stir-fry, make soup or cold salad, and its flowers can also be used as soup.
3. Chinese wolfberry
Chinese wolfberry, Solanaceae Lycium barbarum, tender branches and leaves can be fried with sugar, vinegar or chopped mixed with powder steaming, tender leaves roast tofu, delicious taste. Its fruit, Chinese wolfberry, is a famous nourishing and strong medicine.
4. Polygonum multiflorum
Polygonum multiflorum, Polygonum multiflorum of the family Polygonaceae; young leaves are picked in spring and autumn, scalded in boiling water and fried.
5. Water celery
Water celery, umbrella family water celery plant; from spring to autumn can pick tender stems and leaves, stir-fry or hot water after cold, unique taste.
6. Houttuynia cordata
Houttuynia cordata Thunb, Herba Houttuyniae, Houttuynia cordata Thunb, Houttuynia cordata Thunb.
7. Centella asiatica
Centella asiatica, Centella asiatica in Umbelliferae; edible throughout the year, picking tender stems and leaves, boiling in boiling water, rinsing with clean water, squeezing out juice, and then stir-frying with slightly bitter taste.
In addition, small roots of garlic, perilla and peppermint and other tender stems and leaves can be used as a main course fried food or cold, can also be used as seasoning, used in soups, dishes, fragrance, cool and fishy, special flavor!
In fact, there are wild vegetables in all seasons, such as Zhuge vegetable, yellow quail vegetable and wild pea in spring, sunflower, revolutionary vegetable and duckweed in summer, and potted grass and shepherd's purse in winter.
I am afraid that the closeness between the Chinese and wild vegetables cannot be compared with any other nation in the world. The first chapter of the Book of songs says, "if the length is uneven, the girl will pick it around." After that, the ancients also wrote many books such as "rescuing famine Materia Medica" to guide people to eat wild plants.
END
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