This kind of game in the mountain used to be too poisonous to eat. Now 500 yuan a jin is a delicacy.
There is an old saying in the countryside, "there are many treasures in the mountains." I believe that many friends who have lived in the countryside should have heard from the old people in the village. now many young people do not understand the meaning of this sentence, in fact, in the past, the living conditions in the countryside are not as good as they are now, when the older generation of peasant friends did not have enough to eat. Most of them will go outside the mountains to some wild vegetables, pick some wild fruits and other game to satisfy their hunger, so they have such a sentence.
Speaking of game, in fact, in the past, some game, because of its strange appearance, once made people think that it was poisonous to eat. Now, after people have discovered their value, the value of a lot of game has soared. The author introduces such a kind below.
It is now July, and many wild vegetables in the countryside have grown old, but there are still some wild vegetables that are still edible. And the author wants to introduce this is one of them, but it is difficult for ordinary people to see it, this kind of game is "Morchella".
I remember that when I was a child, I often went to the mountains with my parents to dig wild vegetables and pick wild fruits to eat. I occasionally found Morchella in the depths of the mountains, but at that time my parents said that the wild bacteria grew too strangely and might be poisonous, so don't pick them back and eat them casually.
Later, when the author grew up, I realized that the game, which was thought to be poisonous and dared not eat, was a rare delicacy. Morchella is widely distributed in China, mainly in Shaanxi, Gansu, Qinghai, Xinjiang, Sichuan, Shanxi, Jilin, Jiangsu, Yunnan, Henan, Hebei, Hubei, Hunan, Guizhou and other provinces and cities. however, it is difficult for ordinary people to see wild Morchella, because Morchella grows mostly in mountains ranging from 2000 meters to 3000 meters above sea level. It usually grows after the early spring and the rainy season in June and July, so it is difficult to see it.
In recent years, Morchella has suddenly become popular, and now it has been sold for 500 yuan per jin, which has become a veritable "luxury". The reason for this is that it is rare and has high nutritional value.
The author also consulted the relevant data, in fact, Morchella was first eaten in some countries in North America, and later introduced into China, only to know that this strange-looking wild fungus can be eaten, and it is a very delicious wild fungus.
How rich is the nutritional value of Morchella? According to records, Morchella contains 7 kinds of amino acids necessary for human body, and is rich in them. It also contains 8 kinds of vitamins, including vitamin B, and its nutritional content is higher than that of milk.
However, because the growth location of Morchella is too small, which makes it so expensive in today's market, so if you go to play in the mountains, don't miss it. When I went to the mountains in the afternoon, I had the privilege of seeing several strains of Morchella and prepared to pick it back and taste it.
Dear friends, have you ever seen Morchella in the mountains? Welcome to leave a message and exchange!
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Seven kinds of wild vegetables that we have eaten
Nowadays, many people like to taste the different taste of wild vegetables, or they can recall the bitter thoughts and evoke memories of the past-the stories of digging wild vegetables and the wild vegetables they once dug. 1. Portulaca oleracea, Portulaca L. of Portulaca, Portulaca L.
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