Let's talk about "lard and chicken fat."

Chicken oil, commonly known as butter, contains a small amount of protein, is more nutritious, and has fewer calories than lard. Chicken oil and lard are saturated fatty acids. Most of us use lard and soybean oil, but now we have chicken oil. What do you think of feeding? The cost of chicken oil is higher than lard, isn't it? is the energy of the two varieties different? Two kinds of oil, not adulterated in the production process, are good things! Remember that chicken oil is very good to eat!-the price of chicken oil must be more expensive than lard, it's not cost-effective! The price of chicken oil here is cheaper than lard-animal fat, there are residues of pathogenic microorganisms! Choose carefully-- generally use more chicken oil in foxtail ingredients-- it's worth thinking about it. -We used duck oil for a while this summer. I feel that the amount of duck oil is small and the quality is not very stable, so I cancel it again-chicken oil is all right! The acid price is low! I said yes-- not necessarily, depending on the source, quality, shelf life of feed, etc.