MySheen

Can vegetables also make bonsai? These ornamental vegetables are raised in a pot without regret.

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Besides flowers and green plants, do you know what else can be used to make bonsai at home? That is the fruits and vegetables we see at the dinner table every day, many of which can be constantly regenerated and used to make bonsai.

Besides flowers and green plants, do you know what else can be used to make bonsai at home? That is the fruits and vegetables that we see on the dinner table every day. Many fruits and vegetables can be constantly regenerated. They are used to make bonsai not only good-looking, but also edible, killing two birds with one stone. So the question is, there are so many kinds of fruits and vegetables, which can be used to make bonsai? It doesn't matter if I don't know. Let's tell you and we'll know.

1. Spinach

Spinach is one of the common nutritious vegetables in the nest. It is not afraid of the cold but afraid of the sun. If you want to keep it like a bonsai, you must avoid summer. The two most suitable seasons of the year are spring and autumn. Because spinach only likes to grow in low light, the growth of the plant will become slower in the absence of light, and if the light is too strong, it will burn its leaves. In the maintenance of spinach bonsai, it is recommended to plant a few more pots, and then stacked together, in the stack to be more careful, the gap must be good, but do not let the spinach pressure on each other, when the spinach will appear more spectacular.

2. Chives

The viability of chives is very strong, the garlic bought in the market has sprouted, you can directly put the garlic into containers for maintenance, with some water to raise, can also be directly buried in the pot soil, the taste of garlic itself is relatively big, but do not worry, the growth of onion seedlings is not tasty, and it does not take a long time, you can harvest a lot of chives. When maintaining, we must remember to keep the bonsai on the back of the sun. Spring onions full of vitality are the best choice for balcony bonsai.

3. Sweet potato

The branches of sweet potatoes are vine-shaped. Isn't it lovely to turn sweet potatoes into a small bonsai? First, find a bottle without dew, place the tip of the sweet potato face down, soak half or 1/3 of the sweet potato body in water, and half breathe above the water. If the sweet potato is small, you can fix it with some toothpicks or steel wire. You need to change the water every day. In a week, you can see the sweet potato sprouting new roots and buds. It is very interesting to maintain the sweet potato pot. Flower friends who are good at painting can draw some expressions on the skin of the sweet potato. A sweet potato instantly becomes flexible.

IV. Peanuts

This season is the harvest time for peanuts. Peanuts can be bought everywhere, but you can't stop eating them. In fact, apart from planting them in the countryside, they can also be planted in flowerpots as bonsai to watch. The leaves of green plants are not much worse than those of other flowers and plants. First of all, peel out the peanuts and soak them in water for a week. The shell of the soaked peanuts will fall off naturally, and the shoots will be pulled out quickly. You must remember to change the water during the soaking period.

Put the sprouts down into the soil, the distance of each peanut should be uniform, constantly spray water to moisturize, you can see the green buds break out of the soil in a week; with a good-looking container, it will be even more perfect. Randomly placed in the corner of the home can become a pot of decoration.

How interesting it is to use vegetables and turn them into small bonsai pots. Do you want to have a try at home? Promise you won't regret it.

 
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