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Can Rosa roxburghii lower blood pressure?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Can Rosa roxburghii lower blood pressure?

Rosa roxburghii is the fruit of silk reeling flowers of perennial deciduous shrubs of Rosaceae. it is a rare nourishing and nutritious fruit with high nutritional value and medical value. it has the effect of invigorating the stomach, clearing heat and relieving heat, and can be used to treat a variety of diseases. let's take a look at whether Rosa roxburghii can lower blood pressure.

Can Rosa roxburghii lower blood pressure?

Rosa roxburghii can lower blood pressure. Rosa roxburghii is rich in superoxide dismutase (SOD). SOD is internationally recognized as an active substance with anti-aging and anti-cancer effects, as well as anti-viral and anti-radiation effects. it is widely used in the prevention and treatment of cardiovascular, digestive system and various tumor diseases. SOD entering the blood vessels can scavenge the deposited free radicals and make the precipitated lipoproteins become free again, and the blood vessels are unobstructed and the disease is naturally alleviated or cured. It is effective for cardiovascular and cerebrovascular diseases and prevention of senile dementia.

Nutritional value of Rosa roxburghii Tratt

Rosa roxburghii is fleshy, sour and sweet, and its fruit is rich in sugar, vitamins, carotene, organic acids and more than 20 kinds of amino acids, more than 10 kinds of trace elements beneficial to human body, and superoxide dismutase. In particular, the content of vitamin C is extremely high, which is the highest in the current fruit, with a content of 841.58 mg-3541.13 mg per 100g of fresh fruit, which is 50 times that of citrus and 10 times that of kiwifruit.

Efficacy and function of Rosa roxburghii Tratt

The taste is sweet, sour and cool.

Spleen, stomach and large intestine meridians.

[efficacy] invigorate the stomach and eliminate food, clear heat and relieve summer heat, for the treatment of accumulated food abdominal distension, dysentery, enteritis, vitamin C deficiency and other diseases.

1. Enhance immune function: Rosa roxburghii juice not only significantly affects the non-specific immune function of animals, such as promoting the proliferation of normal splenocytes and enhancing the phagocytosis of macrophages in the abdominal cavity, but also has a significant effect on the specific immune function, such as increasing the number of B lymphocytes, enhancing the antibody secretion function of B lymphocytes, increasing T lymphocytes in peripheral blood, enhancing the activity of spleen natural killer cells and so on.

2. Anti-aging: Rosa roxburghii juice can significantly reduce the content of free radicals and lipofuscin in heart, liver and brain, increase the number of lymphocytes, red blood cells, white blood cells and neutrophils, and increase the content of serum protein. It is suggested that Rosa roxburghii has anti-aging effect. Japanese scholars have found that Rosa roxburghii juice has obvious scavenging effect on superoxide radical, hydroxyl radical, diphenyl-2 picrylhydrazine radical and carbon center free radical.

3. Anti-atherosclerosis: eating Rosa roxburghii juice can reduce the levels of cholesterol, triglyceride and lipid peroxide in the blood, increase the activity of SOD, regulate the lipid metabolism of hyperlipidemia, reduce the blood viscosity, reduce the damage of lipid peroxidation, reduce the degree of arterial disease, and prevent hypertension and arteriosclerosis. Rosa roxburghii juice could reduce various lipoproteins in a dose-dependent manner, and its effect was significantly higher than that of vitamin C and vitamin E at the same dose. After oral administration of Rosa roxburghii juice, the levels of vitamin C and vitamin E in plasma increased significantly in patients with coronary heart disease.

4. Detoxification

① lead: Rosa roxburghii juice can significantly increase the lead excretion of lead poisoning rats, and can supplement SOD, significantly increase the activity of SOD and reduce the content of lipid peroxide, and significantly enhance the immune function of lead poisoning mice. The effect of Rosa roxburghii juice on removing lead is more comprehensive than that of EDTA, and it has no effect on the essential trace elements in the body at the same time.

② fluoride: Rosa roxburghii Tratt juice can antagonize the decrease of antioxidant capacity of liver and kidney caused by high fluoride, antagonize the increase of lipid peroxidation in liver and kidney, decrease the content of lipid peroxide in liver and kidney, thus antagonize the damage of liver and kidney, increase the content of triglyceride and the activity of γ-glutamyltransferase.

③ manganese poisoning can increase the negative amount of manganese and the content of copper in the body, and decrease the content of zinc in the body. Rosa roxburghii juice can significantly increase the excretion of manganese in feces, reduce the content of manganese in serum and brain tissue, and supplement the content of zinc in serum and brain tissue.

④ mercury: Rosa roxburghii juice can significantly increase urinary mercury excretion and serum vitamin C content, and significantly increase the content of reduced glutathione (GSH) in serum, liver, brain and kidney caused by chronic mercury poisoning.

⑤ cadmium: Rosa roxburghii juice can not only expel cadmium, but also antagonize the damage of free radicals and lipid peroxidation and protect renal function.

5. Anti-tumor effect: modern medicine believes that N-nitroso compound is a strong carcinogen, while Rosa roxburghii can block the synthesis of nitrosamines in vivo. Studies in human volunteers have shown that Rosa roxburghii can reduce the synthesis of nitrosamines by 75%. Rosa roxburghii juice could significantly inhibit the proliferation of human leukemia K562 tumor cells, and the active components extracted from Rosa roxburghii could also inhibit the proliferation of gastric cancer (MKN-45TSGC-7901), human hepatocellular carcinoma (SM-MMC7721) and endometrial adenocarcinoma (JEC) cells.

6. Stomach-strengthening effect: Rosa roxburghii fruit can strengthen the spleen and aid digestion, and has atropine-like pain-relieving effect. Rosa roxburghii root decoction has the medicinal value of preventing and treating stomach disease and protecting gastric mucosa.

7. Anti-stress: Rosa roxburghii can significantly enhance the ability of hypoxia tolerance and anti-fatigue in mice. Rosa roxburghii polysaccharides can also improve the ability of high temperature and low temperature tolerance in mice.

8. Prevention and treatment of diabetes: Rosa roxburghii flavonoids can significantly reduce serum glucose and triglyceride, increase serum insulin, significantly increase the activities of SOD and catalase in pancreas, and decrease malondialdehyde (MDA), so it can protect pancreas and prevent diabetes.

9. Other functions: studies have shown that Rosa roxburghii can also improve the fertility of male mice. In addition, Rosa roxburghii roxburghii also has a variety of effects, such as eliminating fatigue, improving sleep, increasing vitality, eliminating color spots, beautifying the skin and so on.

 
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