Efficacy and function of Tricholoma matsutake

The main nutritional components of Tricholoma matsutake are polysaccharides, peptides, amino acids, bacterial proteins, minerals, trace elements and alcohols. The fruiting body contains 18 kinds of amino acids, 14 kinds of essential trace elements, 49 kinds of active nutrients, 5 kinds of unsaturated fatty acids, 8 kinds of vitamins, 2 kinds of glycoproteins, rich dietary fiber and a variety of active enzymes. It also contains three precious active substances, namely, double-chain Tricholoma matsutake polysaccharides, Tricholoma matsutake polypeptides and Tricholoma Alcohol, a unique anticancer substance in all plants in the world. It is the most precious natural medicinal fungus in the world. A variety of nutrients are widely used in the fields of drugs, health products and cosmetics, among which Tricholoma Alcohol is widely used in cancer prevention and postoperative rehabilitation.

Anti-cancer and anti-tumor

1. Anti-cancer and anti-tumor principle.

Tricholoma matsutake contains a special double-stranded bioactive substance-- matrinol (RNA), which is not found in any other plant. It has strong anti-gene mutation ability and strong anti-cancer effect. It can automatically recognize the toxins secreted by tumor cells, target close to and bind to tumor cells, and block the transcript protein receptors of tumor cells by dissolving tumor cell membranes and destroying lipid bilayers. Block the protein synthesis of tumor cells, so that tumor cells can not divide and multiply and die. Destroy the DNA gene of tumor cell genetic replication, so as to achieve the purpose of resisting gene mutation, inhibiting tumor and controlling tumor recurrence and metastasis.

2. Anticancer and antineoplastic research.

Tricholoma matsutake has good anti-tumor activity, and the anti-tumor activity of polysaccharides is much higher than that of Ganoderma lucidum, ranking first among 15 kinds of edible fungi with anti-tumor activity. The inhibition rate of its fruit body hot water extract (polysaccharides) on mouse sarcoma Smur180 was as high as 91.8% and on Ehrlich ascites cancer was 70%. In addition, studies have shown that Tricholoma matsutake glycoprotein MTSO also has an inhibitory effect on human breast cancer (MCF-7) cell line, while its toxicity to normal cells is very low. At the same time, Tricholoma matsutake polysaccharides can induce apoptosis of K562 cells and inhibit leukocyte proliferation. Studies have also shown that liver cancer patients taking Tricholoma matsutake after hepatectomy can significantly improve the survival rate and significantly reduce GOT,r-GTP and bilirubin.

Studies have shown that the anti-tumor effect of Tricholoma matsutake is shown in two aspects: on the one hand, it directly kills tumor cells. It is found that some proteins in Tricholoma matsutake can directly kill cancer cells of skin cancer and uterine cancer. On the other hand, it is found that some active glycoproteins in Tricholoma matsutake can inhibit the proliferation of HeLa cells and induce cell apoptosis by inhibiting the transformation of cancer cells from S to G2m phase.

3. Application of anti-cancer and anti-tumor.

Japan is the most successful country in using Tricholoma matsutake to prevent cancer, which experts believe has a causal relationship with Japan's lowest cancer conversion rate and fatality rate in the world. In cancer treatment, on the one hand, Tricholoma matsutake is accepted by more and more patients as a rehabilitation food after cancer operation, on the other hand, it is used as an adjuvant drug for postoperative cancer treatment. China started relatively late in the field of anti-cancer of Tricholoma matsutake. At present, only a few institutions such as Shanghai Institute of Medicine of the Chinese Academy of Sciences and Yunnan Baiyao are engaged in anti-cancer research and product development of Tricholoma matsutake. Strengthening the anti-cancer science popularization and anti-cancer clinical research of Tricholoma matsutake is of great significance to the application of Tricholoma matsutake as an endangered species.

Improve immunity

Tricholoma matsutake contains all kinds of nutrients needed by human body and has the effect of comprehensively improving immunity, especially the double-stranded Tricholoma matsutake polysaccharide which is rich in Tricholoma matsutake can activate human T cells and enhance non-specific immunity and specific immunity. It has a certain effect on the weak body and the rapid improvement of immunity after operation.

Anti-aging and beauty-preserving

Tricholoma matsutake polysaccharides can enhance the antioxidant capacity of the body, eliminate excessive free radicals in the body, reduce the degree of peroxidation of tissues and cells, improve the immune function of human body, and have anti-aging effect.

In addition, Tricholoma matsutake also has the effect of beauty and whitening, melanin is the main factor determining skin color, tyrosinase is the key enzyme of melanin synthesis, and the crude polysaccharide of Tricholoma matsutake in Tricholoma matsutake has a good inhibitory effect on tyrosinase. Heathley, a world famous cosmetic brand, successfully extracted Tricholoma matsutake polysaccharides from Tricholoma matsutake by interfering with the process of melanin deposition. Developed their own product-anti-wrinkle skin cream, so far, has sold 42 million bottles worldwide.

Treatment of diabetes mellitus

Modern medicine shows that Tricholoma matsutake has the effect of treating diabetes.

1. Increase the content of insulin in the body: Tricholoma matsutake can stimulate islet β cells to secrete insulin, protect and repair islet β cells, and increase the content of insulin in the body.

2. Reduce the content of postprandial blood glucose: α-glucosidase inhibitor is a new type of hypoglycemic drug. It is proved that α-glucosidase inhibitor (GI) extracted from Tricholoma matsutake can reduce postprandial blood glucose in diabetic patients.

3. Direct hypoglycemic effect: Tricholoma matsutake can improve insulin resistance, accelerate liver glucose metabolism, and has direct hypoglycemic effect.

The effect of treating cardiovascular disease

The content of unsaturated fatty acid in Tricholoma matsutake is much higher than that of saturated fatty acid, in which oleic acid, linoleic acid and palmitic acid account for a high proportion of fatty acids. Oleic acid and linoleic acid can effectively remove garbage from human blood, delay aging, reduce cholesterol content and blood viscosity, and prevent cardiovascular and cerebrovascular diseases such as hypertension, atherosclerosis and cerebral thrombosis.

Promote gastrointestinal function