Efficacy and function of Moringa oleifera seed

Moringa oleifera seed is the seed of Moringa oleifera of the family Moringa. In addition to a small amount of it is used for planting, a large number of uses are used as raw materials for production, and it has good application value in the fields of food, medicine, health care, cosmetics and so on. For example, it can be used to purify liquid, extract and manufacture active substances in high-grade cosmetics such as water retention and sunscreen. Let's take a look at the efficacy and function of Moringa oleifera seed.

Medicinal value of Moringa oleifera seed

The taste is pungent, lukewarm and non-toxic.

The meridians of lung, heart and stomach.

1. Moringa oleifera seed has a significant effect on reducing blood lipids, blood pressure, losing weight, regulating intestines and stomach, protecting liver and abstinence from alcohol, and enhancing human immunity.

2. Moringa oleifera seed can reduce blood sugar, improve sleep, clear intestines and promote metabolism.

3. Moringa oleifera seeds also show many characteristics in many aspects, such as sterilization, slimming, lowering fat, lowering blood pressure, regulating gastrointestinal function, protecting liver, anti-ultraviolet, moisturizing, nourishing hair, moisturizing and so on.

Efficacy and function of Moringa oleifera seed

1. Moringa oleifera seed is a pure natural green food, which contains all the nutrients needed by the human body, and can replace multivitamins, calcium tablets, cod liver oil, etc., and is a healthy food against malnutrition, which is called a miracle by western scientists.

2. Moringa oleifera seeds can improve skin quality and delay aging. For people with skin allergies and eczema, you can take two or three Moringa oleifera seeds on an empty stomach every morning and noon. If you stick to them for a period of time, you can improve the skin and relieve skin diseases.

3. Moringa oleifera seed is very effective in controlling blood sugar, lowering blood pressure and lowering blood lipids, and it is also a great blessing for patients with "three high".

4. Moringa oleifera seed has a special effect on dry mouth, no saliva and sore throat. After eating heavier foods, such as garlic and stinky tofu, eating one or two moringa seeds can eliminate halitosis.

5, Moringa oleifera seed weight loss effect is also very strange, contains a kind of leucine for weight loss effect is better, foreign countries have developed Moringa oleifera weight loss tea, Moringa oleifera weight loss capsule.

6. Moringa oleifera seed also has the effect of reducing fire and detoxification. Moringa oleifera is extremely helpful to patients with long-term defecation and constipation.

7. Moringa oleifera seed can improve sleep, enhance memory, delay aging, and can be used to treat diseases in special parts such as liver, spleen, meridians and collaterals.

8. Moringa oleifera seeds also have the effect of relieving alcoholism. Eating two or three Moringa oleifera seeds about 20 minutes before drinking can increase the amount of alcohol and is not easy to get drunk.

Edible method of Moringa oleifera seed

1. Promote metabolism: however, spicy wood seeds have a special effect on detoxification and accelerating metabolism. In drinking water, making tea and drinking scented tea, take a sip first, eat one to three tablets (peel the seeds inside) and then drink a large amount of water. You will feel that the water or tea you have just drunk has another natural sweet taste. Generally speaking, people with abnormal metabolism of liver function will taste bitter when they eat spicy wood seeds for the first time, and drink 500CC warm water after eating it. One to two months later, they can strengthen the liver, improve sleep, enhance immunity and memory, accelerate metabolism, detoxify, lose weight, and so on.

2. Skin diseases: skin allergy, athlete's foot, eczema, rich hands, inexplicably itchy skin, etc., you can eat Moringa oleifera seeds in shells together. Take 2-3 tablets on an empty stomach in the morning and noon, increasing or decreasing the dosage according to light and heavy conditions.

3. The method of relieving alcohol: eat 2-3 spicy wood seeds 15 minutes before drinking, which is not easy to get drunk. The amount of alcohol increases 2-3 times, and drunkenness will not lead to a hangover. Moringa oleifera seed contains an active ingredient that can effectively protect the stomach against alcohol and speed up the spread of alcohol, thus minimizing the "disaster" caused by drunkenness. It has been tested that drinking after eating Moringa oleifera seed will increase the amount of alcohol, at the same time, it will not be uncomfortable after being drunk.

4. Eliminate halitosis: after eating garlic, stinky tofu or halitosis, drink water after eating 1 or 2 spicy wood seeds, and you can eat them together with shells.

5. Diabetes eating method: eat 2 spicy wood seeds on an empty stomach in the morning and noon (drink water after eating 2 spicy seeds in the morning and noon, avoid certain foods and eat less sweets), peel off the inner seeds, and let diabetics get rid of drugs for three months. if the condition is not serious, it can be reduced to 3 tablets in the morning, noon and evening, and 5 tablets can be added after getting rid of the drug.

6. Hemorrhoid constipation: drink water after eating 2 spicy seeds on an empty stomach in the morning and noon, peel off the inner seeds, let the lodging stool unobstructed, let the toxin stay away from the human body after one night of internal circulation, the second morning will generally expel the toxin waste from the body through the way of defecation.

7. treatment of senile spots: Moringa oleifera seeds contain a kind of alkaloid, which can detoxify the human body through the action of this alkaloid. It is precisely this strong detoxification ability that will make the spots that have been precipitated for many years fade and eat in the early stage. In the morning, noon and evening, directly chew and swallow 2 spicy seeds, drink about 500 milliliters of water after eating, and 3-4 tablets in the morning and evening a week later.

8. Prevention of sub-health: in the early adaptation stage, directly chew and swallow 2 spicy wood seeds at noon and at night, drink about 500 ml of water after consumption (about 150 ml of water each time, divided into 3 times), and 3 tablets in the morning, noon and evening after the adaptation period.