Technical video of meat dog breeding

Meat dogs have a history of breeding in China for thousands of years, and have the advantages of small investment, quick results and high benefits. In recent years, breeding fever has been gradually formed. Today, with the continuous improvement of living standards, dog meat has become the best food because of its edible and medicinal use. Therefore, meat dog breeding has a high market prospect. Let's take a look at the meat dog breeding technology video!

Construction of Meat Dog Farm

1. Site selection: the dog farm requires a relatively secluded environment, sufficient water, good water quality, convenient transportation, easy power supply, and a certain distance from residential areas, traffic roads, livestock and poultry farms, sewage pits and chemical plants. The site must be dry, ventilated and sunny, with trees planted around the enclosure, sunshade, warm in winter and cool in summer.

2. Kennel design: the ditches around the meat dog farms and activity farms should be unobstructed, and the ground should be smooth, which is conducive to the removal of feces. Kennels should be built facing south or southeast, should be sturdy and durable, and must conform to the dog's living habits and sanitary conditions. Each kennel should have a separate playground. The kennel is made of brick and concrete, and the doors and windows are made of steel and wood. The activity site is cement or concrete, with a slight slope to facilitate drainage, and the partition is surrounded by angle iron, steel pipe and barbed wire, which is not only strong and durable, but also easy to clean, wash and disinfect.

The breeding dog selection of meat dog

1. Selection of young dogs: most of the dogs raised in the new farm are introduced puppies, which are generally introduced when weaning into nests. The main basis for selection is pedigree, traits of parents, birth date, growth and development status of puppies, etc., which requires clear pedigree, good coat color of parents, more animals in the same litter (more than 6 German shepherds, more than 8 red Soviet Union), high survival rate and early birth (born before mid-April). Because 20% of puppies born later the following year do not have estrus, such dogs should not be used for breeding. In addition, the body should be symmetrical, the quilt should be smooth, and the farmer should bring a pedigree to understand the production performance of breed dog parents, grandparents and grandparents, so as to organize production when they return to the field.

2. Adult dog selection: adult bitches must choose those with the same coat color, early estrus (estrus before mid-March), more offspring (more than 8) and high survival rate. At the same time, the bitches are required to have high lactation, strong motherhood and no addiction.

① male dogs: in addition to requiring a good coat color, male dogs must have strong breeding ability (more than ten times a year). The female dogs with high birth rate and survival rate are used as breeders, the age requirement is less than 5 years old, the breeding dog age is too old, the reproductive ability decreases, the body type requires 12 months, the body weight is more than 40kg, and the body height is more than 75cm.

② female dog: the female dog weighs more than 35 kilograms and is more than 65 centimeters tall. In practice, it is difficult to introduce good adult dogs. Unless you take out or change careers without raising them, you will not buy good adult breeds. Most of them are eliminated bitches or old bitches.

Feed formula for meat dogs

1. Suckling dog: the feed formula for suckling dogs takes the daily feed amount of 10 suckling dogs as an example, 850 grams of animal meat or offal, minced with a meat grinder, add 3 eggs, 500 grams of cornmeal, 850 grams of chopped vegetables, appropriate amount of auxin (used according to instructions), add a small amount of concentrated bone and meat soup or milk, rice soup, and gradually increase porridge and a small amount of bone meal and fish meal. Gruel and meat soup began to feed 30-50 milliliters each time, and then gradually increased to 200-500 milliliters, once a day.

2. Puppies: the feed formula for puppies is 20% corn flour, 15% chopped rice, 15% bran cake, 5% rapeseed cake, 14% bean cake, 15% wheat bran, 5% flour, 5% fish meal, 5% bone meal, 0.5% auxin and 0.5% salt. It is best to add broth, that is, each dog is boiled into broth with 500 grams of pork a day, fed with meat, fed three times a day, and fully watered.

3. Puppies: after 35 days of feeding, weaned puppies are transferred to the feeding stage of puppies (male dogs should be castrated). The feed formula is 30% corn flour, 20% crushed rice, 20% bran cake, 10% bean cake, 10% wheat bran, 5% rapeseed cake, 4% bone meal, 0.5% auxin and 0.5% salt each. As the puppies grow faster, they should also be fed with mineral feed, mixed with warm water and fed 3 times a day, preferably with appropriate animal feed.

4. Fattening dogs: after 70 days of feeding, the puppies turn to the fattening stage. The feed formula is 26% of corn flour, 26% of broken rice, 20% of bran cake, 10% of bean cake, 10% of wheat bran, 5% of rapeseed cake, 2% of fish meal, 0.5% of auxin and 0.5% of salt.

Breeding Management of Meat Dog

1. Environmental hygiene: the kennel must be cleaned every day, dung removed at any time, cleaned once a month, and disinfected thoroughly twice a year in the spring and autumn rainy season. For sick dogs, the bedding should be thoroughly removed, burned centrally or buried deeply. When the weather is warm, open the doors and windows of the kennel for ventilation and sunshine.

2. Temperature and humidity: the standard temperature in the kennel is 13-15 ℃ in winter and 15-17 ℃ in summer. If the ambient temperature is too low, it will consume too much energy, affect the growth and development, and it is easy to freeze to death of puppies, and the temperature is too high, which will reduce the dog's appetite, grow slowly, and even cause heatstroke. In view of the cold resistance of adult dogs and the characteristics of heat resistance and cold resistance of young dogs, it is mainly to keep warm for young dogs, and the key point for adult dogs is to prevent heat and cool down, pay attention to maintain air circulation, avoid direct sunlight, and carry out mechanical forced ventilation if necessary. The humidity in the kennel should be maintained at 50-60%. When the humidity is too high, it is easy to have heatstroke in summer, and it is conducive to bacterial reproduction in winter. Cold, low humidity, increased dust in the kennel, and damage to the respiratory tract.

3. Tableware disinfection: tableware can be disinfected by boiling, soaking in 0.1% bromogeramine solution for 20 minutes, or soaking in 2-4% caustic soda water, and finally rinsing with clean water. Wash the utensils after each meal and pour out the rest of the food.