The prospect of breeding mackerel
Mackerel is a herbivorous animal and is easy to breed. At present, there is a large demand in the market, but there is little breeding. Breeding is not in direct proportion to the market demand, and the supply exceeds the demand. The economic benefits of raising roe deer are incomparable to those of ordinary livestock, and the prospect is promising. Let's take a look at the breeding prospect of roe deer.
The advantages of culturing mackerel
1. Wide feeding habits and tolerance to rough feeding: domestic can feed straw, seedling vines, branches and leaves, weeds, forage grass, grain and so on.
2. Fast growth and low feeding cost: young roe deer start feeding at 15 days after birth, weaning for 60 days, weight up to 10 kg in 3 months, 20 kg in 6 months, 40 kg in more than 400 days, and reproduce after sexual maturity.
3. Strong adaptability, wide range of breeding, easy to raise and easy to manage: summer can withstand 38 ℃ high temperature, winter can withstand-45 ℃ cold, strong adaptability, domestic roe deer can be fed 3-4 times in summer and 2-3 times in winter. Anyone can raise successfully as long as they keep clean drinking water, sanitation and a quiet and clean feeding environment.
4. The roe deer has strong disease resistance and high survival rate of reproduction: roe deer is originally a wild animal with strong disease resistance, and it is artificially reared. As long as it is fed properly, it does not get sick all the year round, and it produces a twin lamb every year, with more than 3 lambs and 4 lambs. The lambing rate is more than 2 times that of other deer. As long as it is raised reasonably, the mother produces its own milk, and the survival rate can reach 100%.
The culture value of Fructus ostreatus
1. Antler producing semen, tonifying marrow, nourishing blood and tonifying yang can improve memory, promote growth and metabolism, improve immunity, anti-fatigue, anti-aging, and strengthen the body.
2. Fresh and tender meat with high nutritional value, the total amino acid content is 4.7% higher than beef, while cholesterol is 33.8% lower than beef. High-quality meat is 3% higher than beef and 10% higher than mutton. It has the dual health function of nourishing yin and tonifying yang. It is known as the "king of lean meat" and is famous at home and abroad. In ancient times, there is a legend that "eating roe deer meat becomes immortal". In fact, it is said that roe meat has high nutritional and health value, often eats roe meat, is strong and prolongs life.
3. The fur of Yuzi can be used as a mattress, which is moistureproof. Summer skin lacks fluff, which is called "sand skin". After processing, it can be made into clothes worn in spring and autumn. if all the hair is shaved, the rest of the leather plate can be used to make summer clothes, winter fur is more fluffy, suitable for making leather clothing to protect against the cold.
4. The blood, heart, liver, kidney, bone and meat of Fructus Rehmanniae all have the function of tonifying body and longevity, and have the double health effect of nourishing yin and nourishing yang.
Pay attention to the culture of mackerel
1. Fructus oyster is wild in the forest areas and grasslands of northern China, and it is a national wild protected animal. A "license for raising wild animals" is required for breeding razor. It is illegal to hunt, buy, sell or eat wild oysters.
2. At present, roe deer species generally need to be introduced to other places for long distances, so we should choose a good transportation route and do not delay time on the way. Generally, we arrive in about 3 days, and there is no need for diet on the way. Roe deer species are shipped in wooden cages, but iron cages are not suitable for transporting roe deer species.
3. When introducing roe deer to other places, you should go through the formalities of outbound transportation and quarantine, which should be handled with the assistance of the supplier. You should learn the detailed techniques of raising roe deer before introduction, and it is best if you can participate in technical training.
4. At present, the technology of artificial breeding of roe deer is mature, and there is a lack of species of roe deer, so we must be careful not to buy roe deer from traders. Any kind of animals can not be purchased from dealers, and do not buy poached wild roe deer for seed.
The wild roe deer captured by ① are undomesticated and domesticated, and the mortality rate of long-distance transportation is very high, which is what hunters call "exasperated."
Only after a certain domestication process and successful artificial domestication, ② wild animals can live and breed under domestic conditions.
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