MySheen

JD.com is selling food bulletin: will peanut butter have Aspergillus flavus? What if Aspergillus flavus of peanut exceeds the standard?

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, If I buy a fake product in the online store, either a mobile phone or clothes will do, am I looking for a manufacturer to protect my rights or a manufacturer? Generally speaking, I go to the online shop to compensate for the loss. As for the loss of the online store, I don't care whether he looks for the manufacturer or not, because the online store

If I bought a fake in the online store, either mobile phones or clothes are OK, I am looking for manufacturers rights or manufacturers? Generally, I am looking for online stores to compensate for losses. As for the losses of online stores, I don't care if he finds manufacturers or not, because online stores are also profitable when they trade directly with me. Whose fault do you think it was?

The State Administration of Market Supervision reported Tuesday that 12 batches of food were unqualified, involving Jingdong Mall, Carrefour, Wal-Mart and Beijing Hualian. Among the products were peanut butter and ham. Among them, the peanut butter and aflatoxin B1 sold by Jingdong China Specialty·Hebei Supply and Marketing Center in Jingdong Mall do not meet the national food safety standards. It is reported that aflatoxin B1 is one of the most carcinogenic chemicals known, including humans and several animals have strong toxicity. O The General Administration of Market Supervision issued a notice of unqualified food such as peanut butter sold by Jingdong.

Netizens said: should incidentally the formula is that quality supervision bureau, approved for sale on the market! Who signed the food certificate, this is the key, even heavy enterprises with food supervision bureau director together with heavy punishment, dismissal, layoff! Only in this way can China's food safety be assured! I really want to scold these food quality supervision bureau and black heart enterprise is no different.

Obviously Hebei supply and marketing hall peanut butter Aspergillus flavus exceeded the standard, a bunch of supermarket names listed out. Isn't the producer responsible? The second responsibility is the supermarket.

This is not a problem of protecting the rights of selling fake and shoddy food, but a problem of food safety. In many comments, there are actually so many people who think that it is brainless not to scold dealers? Dealers are not regulatory authorities, but also label all qualified products are tested by themselves? So whose fault is it?

 
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