JD.com is selling food bulletin: will peanut butter have Aspergillus flavus? What if Aspergillus flavus of peanut exceeds the standard?

If I buy a fake product in the online store, either a mobile phone or clothes will do, am I looking for a manufacturer to protect my rights or a manufacturer? Generally speaking, I am looking for the online shop to compensate for the loss. As for the loss of the online shop, I don't care whether he looks for the manufacturer or not, because the online shop is directly trading with me and it is also profitable. Whose fault do you think something is wrong?

The State Administration of Market Supervision reported on the 22nd that 12 batches of food were not up to standard, involving supermarkets such as JD.com Mall, Carrefour, Wal-Mart and Beijing Hualian. Some of the products include peanut butter and ham. Among them, JD.com China specialty Hebei supply and marketing restaurant in JD.com Mall sales of peanut butter, aflatoxin B1 does not meet the national food safety standards. It is reported that aflatoxin B1 is the most carcinogenic chemical substance known and has strong toxicity to humans and a number of animals. O the General Administration of Market Supervision issued a notice that JD.com was selling food such as peanut butter.

Netizens said: it should be by the way that the quality Supervision Bureau approved the listing and sale! Who signed the food certificate, this is the key, even heavy enterprises with the director of the Food Supervision Bureau with heavy punishment, removal, laid-off! Only in this way can China's food safety be assured! I really want to scold these Food quality Supervision Bureau employees who are no different from unscrupulous enterprises.

It was obviously that Aspergillus flavus of peanut butter in Hebei supply and marketing store exceeded the standard and listed the names of a bunch of supermarkets. Isn't this manufacturer responsible? The supermarket is the secondary responsibility.

This is not a question of safeguarding the rights of selling fake and shoddy food, but an issue of food safety. So many people in many comments think that it is stupid not to scold dealers? The dealer is not the regulatory department, but also the label of all qualified products are tested by themselves? Then whose fault is it?