Sprouting technology of celery

Celery sowing material for fruit, due to thick skin and firm, and oil glands, difficult to penetrate water, germination slow and not neat, summer to high temperature season sowing more difficult so, summer, autumn seedlings or direct seeding before, all need to soak germination, below we will take a look at celery germination technology bar!

seed soaking in clear water

soak that seeds in clear wat for 24 hours to fully absorb water, kneading and was the seeds for several times until the seeds are clear, spreading the seeds on straw mats and airing them in a cool place to lose excessive water on the surface of the seeds, placing the dried seeds in an earthen basin, covering with damp cloth, placing in a cool and ventilated place to germinate, wherein the proper temperature for germination is 15 - 20 DEG C, turning the seeds once a day during germination to ensure uniform temperature and humidity, washing the seeds twice with clear water every two days, To prevent mold. After washing, it should be dried a little, and then continue to germinate. About 7 days or so, more than 80% of the seeds can be sown when they are white.

Soaking seeds in Minshui for germination

The seeds are packed into cloth bags, soaked with Min water and hung into wells, about 30 cm from the water surface, so that they absorb water and expand in a low temperature and humid environment. After 24 hours, take back the seedlings and germinate at 15~20℃, and the temperature should not be too high to prevent germination or cause fine radicles. Wash 2~3 times with clean water every day, and sow seeds after 80% radicle is exposed in 2~3 days.

low temperature treatment

After soaking, the seeds were refrigerated at 0~1℃ for 3 days, and then placed at 15~20℃ for germination, which could shorten the germination time and improve the uniformity of germination. Soaking seeds with 100ppm gibberellin or 1% thiourea can replace low temperature treatment and obtain the same effect.