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What kind of tea does Mao Jian belong to?

Published: 2024-11-09 Author: mysheen
Last Updated: 2024/11/09, What kind of tea does Mao Jian belong to?

Maojian shape is relatively straight, round and smooth, the whole body of tea is covered with Bai Hao, the whole body is covered with a layer of green clothes, the aroma is long, the color of the tea is green, the taste is fresh and refreshing, and the tea is unique. In the brewing process, the tea is relaxed and slowly sinks into the bottom of the cup. The piece is even, tender, green and smooth, and has a long history of tea culture. Let's take a look at what kind of tea Maojian belongs to.

What kind of tea does Mao Jian belong to?

Maojian Tea belongs to a variety of green tea. The hair tip is fresh and clean in color, elegant and fresh in aroma, and tastes fresh, mellow and sweet. The picked fresh tea is processed by a series of complex processes, such as screening, spreading, killing green, kneading, breaking, striping, primary drying, cooling, re-drying and so on. There is no fermentation during this process, so it belongs to unfermented tea, while unfermented tea is divided into six categories of green tea. Common varieties are Xinyang Maojian Tea, Duyun Maojian, Huangshan Maojian and so on.

The selection and purchase method of Maojian

1. Smell the tea: pick up a handful of maojian tea with both hands, put it at the end of the nose, and suck in the aroma of the tea. One is to see if it has the aroma of ripe chestnut, the second is to distinguish the aroma, and the third is to smell the purity of the aroma. Where the aroma is high, the smell must be high-quality tea.

2. Look at the color: hold a handful of maojian tea with your hand and spread it flat on the white paper. Take a look at the color, tenderness, texture and thickness of dry tea. Where the color is even, the tenderness is high, the cord is tight, the thickness is the same, and the broken tea is less.

3. Smell the aroma: after the maojian tea is brewed in the cup, it immediately pours out the tea soup and sends the tea cup to the bottom of the leaf to smell the fragrance at the end of the nose. where the smell of the tea is pure and pure, it can be regarded as good tea.

4. Look at the soup color: generally, after brewing tea for 3-5 minutes, pour out the tea in the cup into another bowl, immediately before and after smelling the aroma. For all excellent maojian tea, the soup color should be light green or yellowish green, and clear but not turbid, bright and clear.

5, taste: Maojian tea soup is mellow and refreshing, it is a good tea, if it is insipid and astringent, it is mostly coarse old tea.

6. comment on the bottom of the leaf: judge the bottom of Maojian tea leaves left after brewing the soup, looking at the old and tender, broken, color, uniform, soft and hard and other conditions to determine the quality priority, at the same time, we should also pay attention to whether there are other adulterants.

Drinking effect of Mao Tip

1. Anticancer efficacy: Maojian Tea is unfermented and contains more tea polyphenols. Tea polyphenols can inhibit the development of bacteria in the body, and vitamin C and vitamin E can block the synthesis of carcinogens-nitrosamines. As an anti-cancer effect, it is of great benefit to the prevention and treatment of cancer. Studies have shown that people who often drink maojian are more than 50% more likely to develop cancer than those who do not drink maojian.

2. Anti-aging: the tea polyphenols contained in Mao Tip can eliminate the free radicals that make the human body aging and reduce the oxidation of unsaturated fatty acids, so as to achieve the effect of anti-aging.

3. Whitening effect: vitamin C at the tip of hair itself has the effect of whitening, flavonoids can increase the antioxidant capacity of vitamin C, and drinking in summer has the effect of whitening.

4. weight loss effect: tea polyphenols can reduce the content of blood lipids in the body, tannic acid can increase the secretion of gastric juice, increase the ability to decompose fat, so as to achieve the effect of weight loss.

5, pick-me-up effect: the tip of hair contains more caffeine to stimulate the central nervous system, increase thinking, eliminate drowsiness, so as to achieve the effect of substitute, insomnia and dreaminess or the elderly, patients with stomach disease should not drink hair tip.

6. radiation resistance: tea polyphenols and their oxidation products have the ability to absorb the toxicity of radioactive materials strontium 90 and cobalt 60, and are more effective in the treatment of leukopenia caused by radiation. Maojian Tea is suitable for people who often use computers and mobile phones to drink.

7. Clearing heat and relieving thirst: tea soup contains tea polyphenols, sugars, amino acids, pectin, vitamins, etc., which reacts with saliva in the mouth, moisturizes the mouth, and can play a role in invigorating body and relieving thirst. The caffeine in the hair tip can promote a large amount of energy to dissipate from the skin pores of the human body. Drinking hair tip in summer has the effect of clearing heat, reducing fire and relieving thirst.

8. Clear smoke and relieve alcohol: the tea polyphenols contained in Maojian tea can counteract the ethanol contained in the wine. Although it has the effect of relieving alcohol, it can not drink strong tea to relieve alcohol, which will hurt the kidney. For smokers drinking Maojian Tea can precipitate nicotine and remove it from the body, reducing the harm of smoking to the human body.

 
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