Lu Wangsheng Fangshan Aiwen Mango Seizes Fresh Homes and Delivers on the Market

Luangzu mountain love mango rob fresh house and go on the market

(Taiwan Business Daily News) continuous low temperatures since the Spring Festival have affected the quality and output of Ai Wen mangoes in Pingnan, delaying the production period by nearly half a month. Although nearly half of the mango orchards in "Mountain Fruit grower Rwanda" have been damaged, this year, in cooperation with logistics companies, it is estimated that the number of residential accessories is more than 9000 (3 kg each). He estimated that it should not be a problem.

In the past, Ai Wen mangoes in Pingnan have been on the market one after another in mid-late April, but this year there have been a lot of twists and turns this year. First, they suffered from cold damage during the pollination period, and recently they were infected with fruit spot. Some farmers even gave up the harvest and simply cut all the branches and hoped to blossom and harvest earlier next year.

Rwanda said that it is not expected to have a large production until mid-May this year, which in turn affects sales to Japan and the mainland.

Luangyi, a 26-year-old fruit farmer who retired from the army three years ago, stayed at home to help with farming. He broke away from the traditional way of buying and selling, not only relying on transportation and marketing or merchants to bid, but also taking the initiative to set up a network to set up a fan group to sell directly to the market. Because of good quality, Ai Wen mango was sweet and delicious and soon gained a reputation.

Under the brand "Lujia Mango", he cooperated with the logistics company to provide 9000 pieces to be sold on their behalf, that is, the delivery staff of the logistics company are all salesmen. Consumers only need to place an order on the Internet, or call each district office. The goods will be delivered to the designated place, and the goods will be shipped one after another from now on.

There may be a reduction in production this year, but Rwanda is confident that consumers will eat the sweet, juicy and delicious Avon mango.

The area has increased from more than 3 hectares to 7 hectares this year, of which more than 4 hectares were leased only two years ago. It is expected that the first planted orchards will be planted with grass cultivation, windbreak nets or windbreaks around, and proper and healthy management will produce large, sweet and bright red Ai Wen mangoes in the year after next.