Orchids like to drink this oil and trouble friends to feed orchids four times a year.

Orchids like to drink this oil, trouble friends to feed a little bit, orchids bloom four times a year.

Many flower friends prefer to preserve orchids, because the unique beauty and pure and elegant quality of orchids are loved by countless people who love orchids. At the same time, home orchid is also a good choice, it can not only bring people a higher appreciation, but also a helper to purify the air.

However, it is not easy to maintain orchids. We should not only master the basic knowledge of orchid conservation, but also understand the day-to-day meticulous management. Of course, personal practical experience is also very important. Because some people who raise orchids have their own unique folk prescriptions. However, there are always some friends who care for orchids that are not satisfactory, either with yellow leaves or rotten roots. Let some friends who like orchids lose heart a little.

Today, the editor is here to offer my unique recipe for nourishing orchids, so that you can take one more way and one more way on the way to raise orchids. Veteran drivers who like to preserve orchids all know that fertilizers containing nitrogen, phosphorus and potassium are important elements to promote orchids to flourish and blossom if they want to grow luxuriantly.

Of course, another situation is that orchids will have yellow leaves for no reason, the leaves will wilt, and they always feel depressed. At this time, it is possible that the orchid lacks iron, which leads to the orchid. In view of this, we can use the seasoning soy sauce that is often used at home to help us solve this problem. What should we do?

Is to spray the leaves of orchids with a little household soy sauce and an appropriate amount of water, once every two days. It can also be used to irrigate potted soil and promote the rooting of orchids. The advantage of using soy sauce is that soy sauce contains iron, which can effectively treat the iron-deficient yellow leaves of orchids. At the same time, soy sauce is also fermented from soybean, which contains a variety of amino acids, which can promote the photosynthesis and chlorophyll composition of orchids, and promote the germination and nutrient absorption of orchids. Root growth and development has a significant role in promoting and activating.

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