"Nine Attention Points" for Raising Duck in Summer

Summer is the prime time for raising meat ducklings, but the high temperature and humidity environment is easy to cause fecal decay and fermentation, breed pathogenic microorganisms and induce epidemic diseases, which is disadvantageous to the growth of ducklings. In order to improve the survival rate of ducklings in summer, the following "nine attentions" must be achieved.

Reduce the feeding density

The density of ducks per square meter is too large, which will cause crowding, stacking and accumulated temperature, so the number of ducks in the circle should be reduced and a basin trough should be added.

Adjust the feed formula

The feed formula of ducklings at different growth stages is different, and the feed formula in summer should keep the protein level at the lowest level on the premise of meeting all the essential amino acids, so as to reduce the digestion and heat dissipation of feed.

Change the way of feeding

Net culture can reduce the contact between ducklings and feces, reduce the spread of epidemic disease and reduce the incidence of disease. at the same time, net culture can reduce the nutritional consumption and heat production of ducks, which is conducive to healthy growth, so net culture should be adopted. To raise ducks on the ground, it is best not to use thick cushions, especially straw.

Reduce sunlight exposure

The construction of tall and spacious duck houses is an effective way to reduce the effects of sunlight. During the period of high temperature, water can be drenched or sprayed on the roof, or white ash can be brushed on the roof of the house to breathe.

Optimize feeding time

Try to feed in the cooler time from 8 to 10:00 in the morning and evening. Give the duck more rest during the day.

Do well in daily disinfection

Do a good job of disinfection to prevent the breeding of flies and mosquitoes and protect ducks from pests.

Supply fresh feed

During the period of high temperature and high humidity, the feed placed too long or the feed in the trough stagnated for too long will cause fermentation deterioration, so the supply of fresh feed should be guaranteed.

Keep the environment quiet

In the hot period, it is necessary to avoid sudden shock and noise to disturb the ducks in order to minimize the activity of the ducks.

Strengthen the prevention and control of epidemic diseases

We should do a good job in the prevention and treatment of duck epidemic diseases, such as timely treatment of diseased ducks to ensure that feeding and management measures can be carried out smoothly.