Is the succulent still growing crazily? Take this playbook and teach you how to deal with it.

2.

?

Foreword Qian Yan

Love succulent love life (WeChat: duorou91) reply "Community" to share with 20W meat friends!

The background replied "delicious meat", "summer, watering, leaf insertion, soil allocation, disinfestation, black rot" to view the relevant maintenance knowledge.

Reply to succulent names such as "White Peony, Ruby, Raul" to view the latest succulent brochure.

Welcome to put the original basin friend circle ~ if you need to reprint or contribute, please contact Huichang Wechat duorouzw01.

Source / network

Editor / succulent plant sink

Oops! My plant is blooming! Haha, my plant has grown taller again! It may be a great relief to put it on the caregiver of the green plant, but when it comes to the succulent nurse, it will change its taste.

Let's have a chat with you today about the growth of succulent people! What is succulent growth?

For overgrowth, to put it simply, it is an abnormal growth phenomenon in which a plant breaks away from its original shape and a certain part begins to grow wildly and the overall appearance has changed greatly compared with before.

That's why fruit trees should be pruned frequently, otherwise they consume a lot of nutrients but can't bear fruit in autumn.

For succulent plants, the main manifestations of overgrowth are stem height, or flower arrows, or color mutations, which are collectively referred to as overgrowth.

What are the common phenomena of overgrowth?

The stems and leaves grow wildly.

Please don't be too sad when this happens, at least prove that your succulent plants are growing healthily.

Flowers and arrows emerge

Flowering can be a terrible thing in succulent plants. All succulent plants in the rose family die after they bloom.

Spread out the cake

This is not a delicacy. "spread cakes" is a joke about the lodging of succulent plants, mainly caused by less light.

Note: students who want to buy old piles, please note that many succulent plants will become fake old piles into the market "raccoons for princes" after certain treatment.

What should I do if I grow succulent in vain?

First of all, let me tell you the bad news: succulent overgrowth cannot be restored (should it be retracted when it grows out? ). The only way to do nothing in summer is to choose the opportunity to cut the head and branch in the Spring and Autumn period, which in principle is to remove the top plant and make it lose its top advantage.

(botany, the top plant will produce inhibin to inhibit the growth of the surrounding plants, resulting in a dominant phenomenon), so that the surrounding plants can achieve better growth.

The steps of beheading:

Step 1: select the position where you want to cut the head and cut it.

The second step: cut off the head to remove the base of 2 to 4 leaves, easy to cut the head into the soil to take root, the base of the cut remains in the original basin. After pruning, put it in a well-ventilated position to dry the root.

Step 3: insert the healed head into the new soil and the head will regain its compact appearance. The broken leaves are used to insert leaves, and each leaf gives birth to a new life. After beheading, the old root will send out a lot of side branches and form a long head due to the removal of the top advantage.

How to prevent succulent people from growing?

The excessive growth of succulent plants is mainly caused by unreasonable water and light, most of which are caused by insufficient light, too much watering, too fertile soil, placement and poor breathing of the roots. By the same token, the problem of excessive growth of a lot of meat can be well controlled as long as these factors are well controlled.

I took notes!

Lack of light: if you are going to grow indoor, try not to buy exposed meat, greenhouse meat leaves grown meat will be more suitable for you, because although the greenhouse light is excellent, but also lack of ultraviolet rays, so greenhouse meat UV imbalance will be relatively mild.

In addition, often opening windows can also alleviate the problem, because scattered ultraviolet rays come in through the window (one window is enough to double the amount of ultraviolet rays in the room), making the meat think there is enough sunlight.

To water too much:

Pour as much water as there is light. The greenhouse is also cultivated indoors, but the meat there grows fast because people have dozens of times more light than you, so don't water the growth rate. To tell you the truth: those who preach that being caught in the rain will not be in vain are exposed meat.

The soil is too fat: the meat should be raised poorly, that is, the soil should be poor and often hungry, so that the resistance of the meat can be aroused and it is not easy to get sick.

Misplaced: the best position for succulent plants is ventilation, scattered light, and window position.

Dyspnea at the root: when it is difficult to breathe at the root of the meat, it will cause the whole plant to suffocate. In the case of hypoxia, the level of life activity of meat is greatly reduced, and photosynthesis will slow down.

The organic matter produced is also given priority to the stem (because succulent plants mainly rely on their roots for respiration).

Finally: in the succulent summer, succulent killers such as black rot and shell insects are all eyeing your succulent plants covetously. If you want to survive, please do not do anything now, so as not to infect the wound and cause succulent death.